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Plant-based coffee drink, lightly sweet, dairy-free
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
32
KCAL / 100G
Carbs
3.4g
· 44%
Protein
1.2g
· 15%
Fat
1.4g
· 41%
Fiber
0.3g
Vitamins
B12
0.38µg · 16% DV
B2
0.09mg · 7% DV
Biotin
1.2µg · 4% DV
Vitamin D
0.75µg · 4% DV
Minerals
Calcium
120mg · 12% DV
Phosphorus
32mg · 5% DV
Magnesium
12mg · 3% DV
Selenium
1.8µg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.18g
MONOUNSATURATED
0.32g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 7.8:1
Above the ideal 4:1 (7.8:1).
Coffee with vanilla soy milk contains 32 calories per 100 g. It also provides 1.2 g of protein, 3.4 g of carbohydrates, and 1.4 g of fat per 100 g.
With a glycemic index of 32, coffee with vanilla soy milk is a low-GI beverage. It is suitable for vegan, vegetarian, gluten-free, Mediterranean, and flexitarian diets, but it contains soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.