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A small cup of creamy light-brown coffee with a fine layer of pale foam and a few white coconut flakes on top.
●Low GI

Coconut Turkish coffee with milk Calories

Creamy coffee with milk and coconut

CALORIES · 100 G

42kcal

GI

25low

POTASSIUM · 100 G

103mg

FIBER · 100 G

0.5g

Quick answer

1 cup (small) of Coconut Turkish coffee with milk (90 g) has 38 calories. That works out to 42 calories per 100 g. It contains 3.2 g of carbs, 1.3 g of protein, 2.5 g of fat and 0.5 g of fiber. Its 0.2 µg of B12 covers 7% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.

Coconut Turkish coffee with milk Nutrition Facts

Selected: 1 cup (small) · 90 g

38

KCAL / 90G

Carbs

3.2g

· 1% DV

Protein

1.3g

· 3% DV

Fat

2.5g

· 3% DV

Fiber

0.5g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 32% · Protein 13% · Fat 55%

Coconut Turkish coffee with milk nutrition facts table · 1 cup (small) (90 g)

NutrientAmount% DV
Calories38 kcal
Total fat2.5 g3%
Saturated fat1.85 g9%
Trans fat0.03 g
Sodium22 mg1%
Total carbohydrate3.2 g1%
Fiber0.5 g2%
Protein1.3 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Small Cup of Coconut Turkish coffee with milk?

ServingAmountCalories
1 cup (small)90 g38 kcal
30 g30 g13 kcal
1 cup (extra small)60 g25 kcal
1 serving (small)90 g38 kcal
100 g100 g42 kcal
1 cup (medium)120 g50 kcal
1 serving (large)150 g63 kcal
1 cup (large)180 g76 kcal

Calculated from 42 calories per 100 g.

Frequently Asked Questions About Coconut Turkish coffee with milk

How do you make coconut Turkish coffee with milk?

Make coconut Turkish coffee with milk by gently heating finely ground Turkish coffee, milk and coconut together in a cezve. Stir the ingredients while cold, then remove the pot from the heat as the coffee rises, before it boils over.

Does coconut Turkish coffee with milk use coconut milk or regular milk?

Coconut Turkish coffee with milk can be made with dairy milk plus coconut, or with a combination that includes coconut milk. Recipes vary, and the choice changes the drink’s richness and how pronounced the coconut flavor tastes.

Why does coconut Turkish coffee with milk lose its foam?

Coconut Turkish coffee with milk can lose its foam if it is heated too quickly or allowed to boil hard. Mix it while cold and warm it gently in a cezve, taking it off the heat when the foam rises.

Can you make coconut Turkish coffee with milk without a cezve?

Yes, you can heat coconut Turkish coffee with milk in a small saucepan if you do not have a cezve. Use low heat and watch it closely, since the milk can rise and spill over quickly.

Should coconut Turkish coffee with milk be served with water?

Yes, serving water alongside coconut Turkish coffee with milk is a traditional Turkish coffee custom. The water is usually sipped before the coffee, and Turkish delight can also be offered as a sweet accompaniment.

Do you drink the grounds in coconut Turkish coffee with milk?

No, the grounds in coconut Turkish coffee with milk are meant to settle at the bottom of the cup. Sip slowly and leave the final portion behind once you reach the sediment.

Can you make coconut Turkish coffee with milk without sugar?

Yes, coconut Turkish coffee with milk can be made without added sugar. Coconut lends its own flavor, while sugar—if you want it—is typically stirred into the coffee and milk before the drink is heated.

Does coconut Turkish coffee with milk contain caffeine?

Yes, coconut Turkish coffee with milk contains caffeine from the Turkish coffee. Adding milk or coconut does not remove it, so drinking it late in the day may interfere with sleep if you are caffeine-sensitive.

Can you reheat coconut Turkish coffee with milk?

You can reheat coconut Turkish coffee with milk, but it tastes best freshly prepared. Warm leftovers gently in a saucepan and avoid bringing them to a boil, which can make the milk separate or the coffee taste harsher.

Can you make coconut Turkish coffee with milk using a dairy-free milk?

Yes, you can use a dairy-free milk in coconut Turkish coffee with milk, including a plant-based coconut drink. The texture and foam may differ from a version made with dairy milk, so heat it gently and watch the pot.

Coconut Turkish coffee with milk Vitamins & Minerals

Vitamins

B12

0.16µg · 7% DV

B2

0.07mg · 5% DV

Biotin

0.99µg · 3% DV

B5

0.16mg · 3% DV

Minerals

Phosphorus

39mg · 6% DV

Iodine

7.2µg · 5% DV

Calcium

48mg · 5% DV

Copper

0.04mg · 4% DV

Potassium ⭐

93mg · 3% DV

Sodium

22mg · 1% DV

Coconut Turkish coffee with milk Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

0.9
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Coconut Turkish coffee with milk

To burn the 38 calories in 1 cup (small) (90 g):

🚶

9min

Walking (5 km/h)

🏃

4min

Running (8 km/h)

🚴

5min

Cycling

🏊

4min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Coconut Turkish coffee with milk?

Coconut Turkish coffee with milk brings finely ground coffee together with milk and coconut, giving the familiar cezve-brewed coffee a creamier, more fragrant twist. It is served unfiltered, with the grounds settling at the bottom of the cup; the coffee’s roasted bitterness balances the milk’s softness and coconut aroma.

In Turkey, Turkish coffee is commonly offered in a small cup after a meal or during a visit, often with a glass of water and sometimes a sweet. This richer version also suits a leisurely coffee break. It has 42 calories per 100 g and is still a relatively light drink in a small serving. For a less creamy cup, use less milk and coconut.

How Nutritious Is Coconut Turkish coffee with milk?

Nutrient density

Medium

35/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

40/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Coconut Turkish coffee with milk Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Coconut Turkish coffee with milk Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Coconut Turkish coffee with milk Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Coconut Turkish coffee with milk Fat Profile

SATURATED

1.85g

MONOUNSATURATED

0.29g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 3.5:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.