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Low GI

Cinnamon salep Calories

Warm milk-based traditional drink served with cinnamon

CALORIES

78kcal

GI

41low

POTASSIUM

132mg

FIBER

0.3g

Cinnamon salep Nutrition Facts

Selected: 100 g

78

KCAL / 100G

Carbs

11.4g

· 58%

Protein

2.6g

· 13%

Fat

2.5g

· 29%

Fiber

0.3g

Cinnamon salep Vitamins & Minerals

Vitamins

B12

0.42µg · 18% DV

B2

0.14mg · 11% DV

B5

0.32mg · 6% DV

Biotin

1.2µg · 4% DV

Minerals

Phosphorus

74mg · 11% DV

Calcium

96mg · 10% DV

Iodine

8µg · 5% DV

Selenium

2.1µg · 4% DV

Cinnamon salep Glycemic Index

GLYCEMIC INDEX

41
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cinnamon salep Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cinnamon salep Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cinnamon salep Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cinnamon salep Fat Profile

SATURATED

1.55g

MONOUNSATURATED

0.68g

POLYUNSATURATED

0.1g

⚖️

Omega 6:3 ratio 4:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Cinnamon salep

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Coca-Cola Classic

42 kcal

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Zero sugar cola

1 kcal

Cold black coffee

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Soft drink

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Iced latte, unsweetened

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Filter coffee

1 kcal

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Unsweetened iced latte

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Coffee with milk and sugar

38 kcal

Cinnamon salep — Frequently Asked Questions

How many calories are in cinnamon salep?

Cinnamon salep contains 78 calories per 100 g. Per 100 g, it also provides 11.4 g carbs, 2.6 g protein, and 2.5 g fat.

Is cinnamon salep gluten-free and does it contain dairy?

Cinnamon salep is suitable for a gluten-free diet. However, it contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.