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Collagen-enriched, caffeine-free, fiber-rich beverage
In season: Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Chicory coffee with collagen (240 g) has 552 calories. That works out to 230 calories per 100 g. It contains 98.4 g of carbs, 43.2 g of protein, 2.9 g of fat and 76.8 g of fiber. Its 264 mg of Calcium covers 26% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
552
KCAL / 240G
Carbs
98.4g
· 36% DV
Protein
43.2g
· 86% DV
Fat
2.9g
· 4% DV
Fiber
76.8g
· 274% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 66% · Protein 29% · Fat 5%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 552 kcal | |
| Total fat | 2.9 g | 4% |
| Saturated fat | 0.48 g | 2% |
| Trans fat | 0 g | |
| Sodium | 168 mg | 7% |
| Total carbohydrate | 98.4 g | 36% |
| Fiber | 76.8 g | 274% |
| Protein | 43.2 g | 86% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 552 kcal |
| 1 piece (extra small) | 15 g | 35 kcal |
| 1 piece (small) | 25 g | 58 kcal |
| 100 g | 100 g | 230 kcal |
| 1 serving (small) | 100 g | 230 kcal |
| 1 cup (small) | 120 g | 276 kcal |
| 1 serving (medium) | 200 g | 460 kcal |
| 1 serving (large) | 300 g | 690 kcal |
| 1 cup (large) | 350 g | 805 kcal |
Calculated from 230 calories per 100 g.
Pure chicory coffee with collagen is caffeine-free because chicory root is not a coffee bean. Some blends include regular coffee, though, so check whether coffee is listed among the ingredients if you need to avoid caffeine.
Chicory coffee with collagen has a roasted, earthy taste that can be mildly bitter or slightly sweet. It does not taste exactly like brewed coffee, and the collagen may make the drink feel a little fuller.
Mix chicory coffee with collagen into hot water and stir until smooth. For fewer lumps, first dissolve the powder in a small amount of water, then add the rest; follow the package directions if the product is not a simple powder.
Yes, chicory coffee with collagen can replace regular coffee when you want a hot, coffee-like drink without caffeine. It will not provide coffee’s caffeine effect, and its flavor is distinctly more earthy.
No, collagen peptides generally remain usable when mixed into a hot drink. You can stir chicory coffee with collagen into a warm mug without worrying that ordinary serving temperatures will cancel out the collagen.
The collagen in chicory coffee with collagen may come from cattle or fish, depending on the product. If the source matters to you, look for it in the ingredient information, especially if you avoid animal sources or have a fish allergy.
Yes, chicory coffee with collagen can cause gas or bloating in some people. Chicory root contains inulin, a fermentable fiber that may bother people with sensitive digestion; try a small serving first to see how you respond.
Yes, chicory coffee with collagen made without regular coffee is caffeine-free and can be a nighttime option. Check the ingredients if you are sensitive to caffeine, since some blends combine chicory with coffee.
Yes, milk or a plant-based drink works well in chicory coffee with collagen. Dissolve the powder in a little hot water first, then add your milk for a smoother drink with fewer clumps.
Chicory coffee with collagen supplies collagen peptides, but drinking it is not a treatment for skin or joint problems. Research on collagen supplements is still developing, and results cannot be guaranteed for an individual.
Vitamins
B2
0.14mg · 11% DV
B5
0.48mg · 10% DV
B1
0.1mg · 8% DV
B3
1.2mg · 8% DV
Minerals
Calcium
264mg · 26% DV
Magnesium
96mg · 23% DV
Manganese
0.48mg · 21% DV
Phosphorus
144mg · 21% DV
Potassium ⭐
696mg · 20% DV
Sodium
168mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 552 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Chicory coffee with collagen combines roasted chicory root, traditionally brewed as a coffee alternative in parts of Europe and New Orleans, with added collagen. It has the familiar dark, roasted look of coffee, but chicory itself is naturally caffeine-free.
Its flavour is earthy and gently bitter, often softened with milk or a plant-based drink. Serve it hot at breakfast or as an afternoon or evening alternative to regular coffee; it also works well with a little cinnamon. The nutrition profile is notable for fibre from chicory and protein from collagen. Collagen is animal-derived, so check the ingredient source if you avoid animal products, and add milk or another creamy drink for a milder cup.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.48g
MONOUNSATURATED
0.24g
POLYUNSATURATED
0.24g
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Nutrition data compiled from USDA FoodData Central and scientific sources.