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Contains fibrous vegetables, lean protein, and citrus flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
78
KCAL / 100G
Carbs
5.8g
· 30%
Protein
6.4g
· 33%
Fat
3.1g
· 37%
Fiber
1.8g
Vitamins
B3
2.6mg · 16% DV
Vitamin K
18µg · 15% DV
B6
0.19mg · 11% DV
Vitamin C
9.8mg · 11% DV
Minerals
Selenium
8.4µg · 15% DV
Phosphorus
78mg · 11% DV
Sodium
210mg · 9% DV
Potassium ⭐
255mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.72g
MONOUNSATURATED
1.18g
POLYUNSATURATED
0.47g
Omega 6:3 ratio 8.4:1
Above the ideal 4:1 (8.4:1).
Celery stew with chicken and orange juice contains 78 calories per 100 g. It provides 6.4 g of protein, 5.8 g of carbohydrates, and 3.1 g of fat per 100 g.
It has a glycemic index of 32, which is in the low-GI range. Each 100 g serving also provides 1.8 g of fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.