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Antioxidant, caffeine-free, soothing herbal tea
In season: Spring · Summer · Autumn
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Calendula herbal tea (240 g) has 2 calories. That works out to 1 calories per 100 g. It contains 0.5 g of carbs, 0.2 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
2
KCAL / 240G
Carbs
0.5g
· 0% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 71% · Protein 29% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 2.4 mg | 0% |
| Total carbohydrate | 0.5 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 2 kcal |
| 1 teaspoon (whole) | 2 g | 0 kcal |
| 1 tablespoon (whole) | 5 g | 0 kcal |
| 100 g | 100 g | 1 kcal |
| 1 cup (small) | 150 g | 2 kcal |
| 1 serving (medium) | 200 g | 2 kcal |
| 1 piece (large) | 250 g | 3 kcal |
| 1 cup (large) | 350 g | 4 kcal |
Calculated from 1 calories per 100 g.
Calendula herbal tea is a caffeine-free drink that contains antioxidant compounds, but it has not been proven to treat disease. Traditional uses should not be mistaken for strong clinical evidence that drinking the tea provides a specific health benefit.
To make calendula herbal tea, pour hot water over dried, food-grade calendula petals, cover, and steep for about 5–10 minutes before straining. Follow the package directions if they differ, since the amount and cut of the flowers can affect the brew.
Calendula usually means Calendula officinalis, also called pot marigold, but “marigold” can refer to other plants too. Check the ingredient list for Calendula officinalis rather than assuming every tea labelled marigold contains calendula.
Calendula herbal tea has a mild, earthy and slightly floral taste, though the strength varies with the petals and steeping time. Lemon or honey can complement it; add honey after the tea cools a little to preserve its aroma.
There is not enough research to establish the safety of drinking calendula herbal tea every day over long periods. An occasional cup is different from concentrated extracts or supplements, and the tea should not be used as a daily treatment.
Calendula herbal tea has not been shown to be safe during pregnancy, especially in medicinal or concentrated amounts. Avoid using it regularly while pregnant or breastfeeding unless your healthcare professional says it is appropriate for you.
Yes, calendula herbal tea can trigger an allergic reaction in some people. The risk may be higher if you react to ragweed, daisies, chamomile, or other plants in the Asteraceae family; stop drinking it if you develop a rash or swelling.
Calendula herbal tea contains no caffeine, so it can fit into an evening routine without adding caffeine close to bedtime. It has not been established as a sleep aid, however, and should not be relied on to treat insomnia.
Yes, calendula herbal tea can be made with fresh petals, but use flowers positively identified as Calendula officinalis and grown for food. Avoid florist or ornamental flowers, which may have been treated with pesticides not intended for consumption.
Calendula herbal tea has traditional uses for digestive discomfort, but reliable evidence that drinking it relieves an upset stomach is limited. It should not replace medical care for persistent symptoms, severe pain, vomiting, or other concerning changes.
Vitamins
Biotin
0.24µg · 1% DV
Vitamin C
0.48mg · 1% DV
Vitamin A
2.4µg · 0% DV
B1
0mg · 0% DV
Minerals
Calcium
4.8mg · 0% DV
Selenium
0.24µg · 0% DV
Magnesium
1.2mg · 0% DV
Iron
0.05mg · 0% DV
Potassium ⭐
4.8mg · 0% DV
Sodium
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Calendula herbal tea is an infusion made by steeping the dried petals of calendula, also called pot marigold, in hot water. The flowers are usually golden or orange, and give the drink a gentle floral aroma and a light, mild flavour rather than the grassy taste of some herbal infusions.
It is commonly served warm and plain, often as an evening drink or a caffeine-free alternative to black tea. Across the English-speaking world, it can be enjoyed on its own or with a little lemon or honey. The infusion contains no caffeine and, without added sweetener, contributes very little energy. Steep the petals briefly and strain; a shorter brew keeps the flavour delicate.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.