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Caffeinated oat-based coffee drink with brown sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
42
KCAL / 100G
Carbs
7.6g
· 71%
Protein
0.8g
· 8%
Fat
1g
· 21%
Fiber
0.3g
Vitamins
B3
1.4mg · 9% DV
B2
0.08mg · 6% DV
B12
0.15µg · 6% DV
B5
0.18mg · 4% DV
Minerals
Calcium
55mg · 6% DV
Phosphorus
32mg · 5% DV
Magnesium
16mg · 4% DV
Potassium ⭐
92mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.12g
MONOUNSATURATED
0.22g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
A brown sugar oat shaken espresso contains 42 calories per 100 g. It also provides 7.6 g of carbohydrates, 0.8 g of protein, and 1 g of fat per 100 g.
Yes, a brown sugar oat shaken espresso is compatible with a vegan diet. It also fits vegetarian, Mediterranean, flexitarian, and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.