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Concentrated broccoli extract, rich in phytonutrients
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 teaspoon (medium) of Broccoli extract (3 g) has 2 calories. That works out to 80 calories per 100 g. It contains 0.3 g of carbs, 0.2 g of protein, 0 g of fat and 0.2 g of fiber. Its 10.5 µg of Vitamin K covers 9% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.
Selected: 1 teaspoon (medium) · 3 g
2
KCAL / 3G
Carbs
0.3g
· 0% DV
Protein
0.2g
· 0% DV
Fat
0g
· 0% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 60% · Protein 40% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 2 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 1.65 mg | 0% |
| Total carbohydrate | 0.3 g | 0% |
| Fiber | 0.2 g | 1% |
| Protein | 0.2 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 teaspoon (medium) | 3 g | 2 kcal |
| 1 g | 1 g | 1 kcal |
| 1 serving (medium) | 5 g | 4 kcal |
| 2 teaspoon (large) | 6 g | 5 kcal |
| 1 tablespoon (medium) | 6 g | 5 kcal |
| 1 tablespoon (large) | 9 g | 7 kcal |
| 1 pack (large) | 30 g | 24 kcal |
| 1 bottle (large) | 60 g | 48 kcal |
| 100 g | 100 g | 80 kcal |
Calculated from 80 calories per 100 g.
Broccoli extract is a concentrated product made from broccoli or parts of the plant, and it is commonly sold as a powder or supplement. Its compounds and concentration vary by product; it is not a proven treatment for disease.
Some broccoli extracts provide sulforaphane, while others contain glucoraphanin, a precursor that can be converted into sulforaphane. The amount varies considerably, so a product’s name alone does not tell you how much it contains.
No. Broccoli extract does not provide the same whole-food combination of fiber and nutrients as eating broccoli. It may concentrate selected plant compounds, but it should not be treated as a replacement for vegetables in meals.
Many people use broccoli extract daily, but there is no single routine that fits every formulation. The amount of active compounds differs between products, so follow the directions for the specific product rather than assuming all extracts are equivalent.
No supplement has been shown to cleanse the liver in the way “detox” claims suggest. Broccoli extract contains plant compounds studied for their effects in the body, but it should not be presented as a liver treatment or detox remedy.
Yes, broccoli extract can cause digestive discomfort, including gas or stomach upset, in some people. If symptoms begin after taking it, stop using it; seek medical advice if the discomfort is severe or does not go away.
It can be. Heat may affect some broccoli compounds and enzymes, and the effect depends on how the extract was made. Follow the product’s preparation directions; adding it to a cool drink avoids exposing it to cooking temperatures.
It may be important to check before combining broccoli extract with medication, because supplement composition varies and interaction data are limited. Ask a pharmacist or doctor before using it if you take prescription medicines.
Store broccoli extract according to its label, usually in a cool, dry place with the container tightly closed. Keep moisture out of the powder, since dampness can affect its texture and quality.
Broccoli extract is not a proven weight-loss product. It does not directly cause fat loss, and adding it to a diet does not replace filling meals or other established habits that support weight management.
Vitamins
Vitamin K
10.5µg · 9% DV
Vitamin C
7.5mg · 8% DV
Vitamin A
36µg · 4% DV
B6
0.03mg · 2% DV
Minerals
Manganese
0.02mg · 1% DV
Calcium
5.4mg · 1% DV
Phosphorus
3.6mg · 1% DV
Potassium ⭐
15mg · 0% DV
Sodium
1.65mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 2 calories in 1 teaspoon (medium) (3 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Broccoli extract is a concentrated preparation made from broccoli, used as a small-quantity ingredient or supplement rather than as a vegetable side. Its flavour can be recognisably green and broccoli-like, while its texture depends on the product’s form. Where suitable, you can stir it into a smoothie, soup, yoghurt or sauce; some people simply mix it with water. A typical serving is about 3 g, so its contribution to a meal is modest compared with eating broccoli itself. It is noted for concentrated phytonutrients and also provides some fibre and protein by weight. If you’re new to it, start with a small amount and choose a pairing that can balance its earthy taste.
Very high
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0g
POLYUNSATURATED
0.01g
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Nutrition data compiled from USDA FoodData Central and scientific sources.