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A bowl of salad with small green broccoli florets, thin orange carrot shreds, and bite-sized apple pieces with pale flesh and red-green skin.
●Low GI

Broccoli carrot apple salad Calories

Detailed nutrition analysis with calories, glycemic index, vitamins and minerals.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

48kcal

GI

35low

POTASSIUM · 100 G

230mg

FIBER · 100 G

2.8g

Quick answer

1 cup (medium) of Broccoli carrot apple salad (120 g) has 58 calories. That works out to 48 calories per 100 g. It contains 12.1 g of carbs, 1.9 g of protein, 0.5 g of fat and 3.4 g of fiber. Its 81.6 µg of Vitamin K covers 68% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Broccoli carrot apple salad Nutrition Facts

Selected: 1 cup (medium) · 120 g

58

KCAL / 120G

Carbs

12.1g

· 4% DV

Protein

1.9g

· 4% DV

Fat

0.5g

· 1% DV

Fiber

3.4g

· 12% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 80% · Protein 13% · Fat 7%

Broccoli carrot apple salad nutrition facts table · 1 cup (medium) (120 g)

NutrientAmount% DV
Calories58 kcal
Total fat0.5 g1%
Saturated fat0.07 g0%
Trans fat0 g
Sodium36 mg2%
Total carbohydrate12.1 g4%
Fiber3.4 g12%
Protein1.9 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Broccoli carrot apple salad?

ServingAmountCalories
1 cup (medium)120 g58 kcal
1 cup (small)80 g38 kcal
100 g100 g48 kcal
1 piece (small)100 g48 kcal
1 serving (medium)150 g72 kcal
1 cup (large)180 g86 kcal
1 serving (large)200 g96 kcal
1 piece (large)250 g120 kcal

Calculated from 48 calories per 100 g.

Frequently Asked Questions About Broccoli carrot apple salad

How do you make broccoli carrot apple salad?

To make broccoli carrot apple salad, cut the broccoli into small florets, grate the carrot, and finely slice the apple. Toss them with lemon juice, olive oil, salt, and pepper; add chopped walnuts or seeds if you like.

What dressing goes with broccoli carrot apple salad?

A tangy lemon-and-olive-oil dressing works well with broccoli carrot apple salad. For a creamy version, whisk plain yogurt with a little mustard, lemon juice, and black pepper, then dress the salad shortly before serving.

Can you eat the broccoli raw in broccoli carrot apple salad?

Yes, broccoli carrot apple salad can be made with raw broccoli. Wash it well and cut the florets into small, bite-sized pieces; this makes the salad easier to eat and helps the dressing coat the broccoli.

How do you stop the apple browning in broccoli carrot apple salad?

Lemon juice slows browning in broccoli carrot apple salad. Toss the freshly cut apple with a little lemon juice, or cut and add it just before serving so it stays fresher-looking and crisp.

Can you make broccoli carrot apple salad ahead of time?

Yes, you can prepare the broccoli and carrot ahead and refrigerate them in a covered container. Add the apple and dressing just before serving to help keep the apple from browning and the vegetables crisp.

Should you blanch the broccoli for broccoli carrot apple salad?

No, blanching is not necessary for broccoli carrot apple salad; raw florets give it a crisp texture. If you prefer softer broccoli, blanch it briefly, cool it promptly, and drain it thoroughly before mixing.

What can you add to broccoli carrot apple salad?

Walnuts, sunflower seeds, raisins, or dried cranberries add crunch or sweetness to broccoli carrot apple salad. For a more filling version, add chickpeas or a boiled egg; keep extras moderate so the apple and vegetables still stand out.

How long does broccoli carrot apple salad last in the fridge?

Broccoli carrot apple salad keeps for about two days in a covered container in the refrigerator, although the apple may lose its crispness. If it has a yogurt-based dressing, keep it chilled and eat it sooner.

What should you serve with broccoli carrot apple salad?

Broccoli carrot apple salad pairs well with grilled chicken, fish, roasted vegetables, or a grain-based main dish. It can also make a light lunch with bread and a protein such as beans or eggs.

Can you make broccoli carrot apple salad without mayonnaise?

Yes, broccoli carrot apple salad works without mayonnaise. Use olive oil and lemon for a lighter-tasting dressing, or use plain yogurt for creaminess; season with mustard, salt, and pepper to bring the flavors together.

Broccoli carrot apple salad Vitamins & Minerals

Vitamins

Vitamin K

81.6µg · 68% DV

Vitamin C

45.6mg · 51% DV

Vitamin A

384µg · 43% DV

Folate

45.6µg · 11% DV

Minerals

Potassium ⭐

276mg · 8% DV

Copper

0.07mg · 8% DV

Manganese

0.16mg · 7% DV

Phosphorus

46mg · 7% DV

Sodium

36mg · 2% DV

Broccoli carrot apple salad Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

4.8
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Broccoli carrot apple salad

To burn the 58 calories in 1 cup (medium) (120 g):

🚶

14min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

8min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Broccoli carrot apple salad?

Broccoli carrot apple salad combines broccoli florets with grated or finely sliced carrot and apple. It is a simple home-style salad rather than a dish tied to one particular culinary tradition; the broccoli may be served raw or briefly cooked, depending on the recipe. A tangy dressing, often based on lemon or vinegar, brings the ingredients together, while some versions use a creamy dressing.

The crisp vegetables and sweet-tart apple make it a refreshing side for lunch or dinner, or an easy addition to a packed meal. It is relatively low in fat and provides fibre from the vegetables and fruit. For a lighter version, keep the dressing modest; toasted seeds or nuts add crunch and make the salad more substantial.

How Nutritious Is Broccoli carrot apple salad?

Nutrient density

Very high

85/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

52/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Broccoli carrot apple salad Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Broccoli carrot apple salad Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Broccoli carrot apple salad Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Broccoli carrot apple salad Fat Profile

SATURATED

0.07g

MONOUNSATURATED

0.04g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 0.5:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.