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Low GI
Natural
High Potassium

Boruk Calories

Wild edible herb, source of fiber and vitamins

CALORIES

32kcal

GI

15low

POTASSIUM

340mg

FIBER

3.7g

Boruk Nutrition Facts

Selected: 100 g

32

KCAL / 100G

Carbs

5.8g

· 65%

Protein

2.2g

· 25%

Fat

0.4g

· 10%

Fiber

3.7g

Boruk Vitamins & Minerals

Vitamins

Vitamin K

210µg · 175% DV

Vitamin A

420µg · 47% DV

Vitamin C

38mg · 42% DV

Folate

65µg · 16% DV

Minerals

Calcium

110mg · 11% DV

Iron

2mg · 11% DV

Potassium

340mg · 10% DV

Magnesium

38mg · 9% DV

Boruk Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Boruk Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boruk Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boruk Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Boruk Fat Profile

SATURATED

0.07g

MONOUNSATURATED

0.06g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 0.4:1

Below the ideal 4:1 — a good omega balance.

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Boruk — Frequently Asked Questions

How many calories are in boruk?

Boruk contains 32 calories per 100 g. A 100 g serving also provides 2.2 g of protein, 5.8 g of carbohydrates, and 0.4 g of fat.

Is boruk suitable for a vegan or gluten-free diet?

Yes. Boruk is compatible with vegan and gluten-free diets, as well as vegetarian, paleo, Mediterranean, pescatarian, flexitarian, and omnivore eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.