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●Low GI

Bone broth ramen broth Calories

Savory bone-broth-based ramen broth with high sodium and modest protein

CALORIES

18kcal

5low

POTASSIUM

35mg

FIBER

Bone broth ramen broth Nutrition Facts

Selected: 100 g

KCAL / 100G

Carbs

0.9g

· 19%

Protein

2.6g

· 56%

Fat

0.5g

· 25%

Fiber

Bone broth ramen broth Vitamins & Minerals

Vitamins

0.5mg · 3% DV

B12

0.08µg · 3% DV

0.03mg · 2% DV

0.08mg · 2% DV

Minerals

Sodium

320mg · 14% DV

Selenium

2.8µg · 5% DV

Phosphorus

18mg · 3% DV

Calcium

8mg · 1% DV

Bone broth ramen broth Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

0.2

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Bone broth ramen broth Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Bone broth ramen broth Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Bone broth ramen broth Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Bone broth ramen broth Fat Profile

SATURATED

0.16g

MONOUNSATURATED

0.19g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 4:1

Below the ideal 4:1 — a good omega balance.

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Iced latte, unsweetened

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Bone broth ramen broth — Frequently Asked Questions

How many calories are in bone broth ramen broth?

Bone broth ramen broth contains 18 calories per 100 g. The same serving provides 2.6 g of protein, 0.9 g of carbohydrates, and 0.5 g of fat.

Is bone broth ramen broth low glycemic?

Yes. It has a glycemic index of 5, making it a low-GI option, and contains 0.9 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.