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Low-calorie, rich in vitamins C and K
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
16
KCAL / 100G
Carbs
2.2g
· 50%
Protein
1.5g
· 34%
Fat
0.3g
· 16%
Fiber
1.1g
Vitamins
Vitamin C
42mg · 47% DV
Vitamin K
45µg · 38% DV
Vitamin A
223µg · 25% DV
Folate
66µg · 17% DV
Minerals
Calcium
105mg · 11% DV
Potassium ⭐
252mg · 7% DV
Iron
1mg · 6% DV
Magnesium
19mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.04g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Grilled bok choy contains 16 calories per 100 g. This serving provides 1.5 g of protein, 2.2 g of carbohydrates, and 0.3 g of fat.
Yes, grilled bok choy is compatible with a keto diet, with 2.2 g of carbohydrates per 100 g. It also has a low glycemic index of 15 and fits vegan, vegetarian, paleo, and gluten-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.