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Low GI

Boiled Aegean herbs Calories

Low-calorie, fiber-rich boiled mixed Aegean wild herbs high in folate and vitamin K

CALORIES

28kcal

GI

15low

POTASSIUM

320mg

FIBER

3.2g

Boiled Aegean herbs Nutrition Facts

Selected: 100 g

28

KCAL / 100G

Carbs

4.6g

· 59%

Protein

2.3g

· 29%

Fat

0.4g

· 12%

Fiber

3.2g

Boiled Aegean herbs Vitamins & Minerals

Vitamins

Vitamin K

310µg · 258% DV

Vitamin A

290µg · 32% DV

Folate

78µg · 20% DV

Vitamin C

14mg · 16% DV

Minerals

Calcium

118mg · 12% DV

Iron

2mg · 11% DV

Magnesium

39mg · 9% DV

Potassium

320mg · 9% DV

Boiled Aegean herbs Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Boiled Aegean herbs Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boiled Aegean herbs Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boiled Aegean herbs Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Boiled Aegean herbs Fat Profile

SATURATED

0.06g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.14g

⚖️

Omega 6:3 ratio 0.6:1

Below the ideal 4:1 — a good omega balance.

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Boiled Aegean herbs — Frequently Asked Questions

How many calories are in boiled Aegean herbs?

Boiled Aegean herbs contain 28 calories per 100 g. The same serving provides 2.3 g of protein, 4.6 g of carbohydrates, 0.4 g of fat, and 3.2 g of fiber.

Are boiled Aegean herbs suitable for a keto diet?

Yes, boiled Aegean herbs are compatible with a keto diet. They provide 4.6 g of carbohydrates per 100 g and have a glycemic index of 15.

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Nutrition data compiled from USDA FoodData Central and scientific sources.