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Contains calcium, may provide probiotics, fruity dairy drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (small) of Blackberry yogurt drink (250 g) has 195 calories. That works out to 78 calories per 100 g. It contains 29.5 g of carbs, 7.3 g of protein, 5.5 g of fat and 1 g of fiber. Its 0.8 µg of B12 covers 33% of the Daily Value. Its glycemic index is 38 (low), so it raises blood sugar slowly.
Selected: 1 bottle (small) · 250 g
195
KCAL / 250G
Carbs
29.5g
· 11% DV
Protein
7.3g
· 15% DV
Fat
5.5g
· 7% DV
Fiber
1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 60% · Protein 15% · Fat 25%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 195 kcal | |
| Total fat | 5.5 g | 7% |
| Saturated fat | 3.38 g | 17% |
| Trans fat | 0.13 g | |
| Sodium | 105 mg | 5% |
| Total carbohydrate | 29.5 g | 11% |
| Fiber | 1 g | 4% |
| Protein | 7.3 g | 15% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (small) | 250 g | 195 kcal |
| 100 g | 100 g | 78 kcal |
| 1 serving (small) | 150 g | 117 kcal |
| 1 bottle (mini) | 180 g | 140 kcal |
| 1 cup (medium) | 200 g | 156 kcal |
| 1 cup (large) | 250 g | 195 kcal |
| 1 serving (large) | 300 g | 234 kcal |
| 1 bottle (medium) | 330 g | 257 kcal |
| 1 pack (whole) | 1000 g | 780 kcal |
Calculated from 78 calories per 100 g.
Blend plain yogurt with blackberries and a little milk or water until smooth. Taste before adding sweetener, since ripe berries may be sweet enough. Serve it soon after blending for the freshest flavor and texture.
A blackberry yogurt drink is similar to a smoothie, but it is usually thinner and centered on yogurt as a drinkable dairy base. A smoothie often includes more fruit or other blended ingredients and is served thick enough to eat with a spoon.
It may, if it is made with yogurt that still contains live cultures. Heat treatment after fermentation can reduce or remove those cultures, so a blackberry yogurt drink is not automatically probiotic just because it contains yogurt.
Some blackberry yogurt drinks have added sugar, while others rely on the fruit’s sugars and the lactose in yogurt. Homemade versions are easy to make without added sugar by blending plain yogurt with ripe blackberries.
Yes, a blackberry yogurt drink can be part of breakfast, especially when you need something quick. Pair it with oats, toast, or nuts if you want a more substantial meal rather than relying on a drink alone.
Keep an opened blackberry yogurt drink covered in the refrigerator and drink it promptly. Follow the package’s storage instructions, and discard it if it has been left warm for a long time or develops an unusual smell or appearance.
Yes, you can freeze a blackberry yogurt drink, but thawing may make its texture grainy or separated. It works better frozen in portions for blending into a smoothie; stir or reblend it after thawing rather than expecting the original texture.
Yes, frozen blackberries work well in a blackberry yogurt drink. Blend them straight from frozen for a colder, thicker result, or thaw them first if you want an easier-to-pour drink.
Not always comfortably: a blackberry yogurt drink made with regular yogurt can contain lactose. A lactose-free yogurt version may be easier to tolerate, but individual tolerance varies.
No. A blackberry yogurt drink is a broad name for a fruit-and-yogurt beverage, while lassi is a South Asian yogurt drink that may be sweet or savory and often has a thinner, more traditional yogurt-and-water base.
Vitamins
B12
0.8µg · 33% DV
B2
0.35mg · 27% DV
B5
0.8mg · 16% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
230mg · 33% DV
Calcium
295mg · 30% DV
Iodine
20µg · 13% DV
Potassium ⭐
413mg · 12% DV
Sodium
105mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 195 calories in 1 bottle (small) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Blackberry yogurt drink combines yogurt with blackberry for a fruity, tangy dairy beverage. It is sold ready to drink in bottles and can also be made at home by blending yogurt with berries. Its texture is smooth and pourable, thicker than milk, with the tartness of yogurt balancing the berry flavour.
Serve it chilled for breakfast, as a snack, or alongside a light meal; it also works well in a lunchbox or as a quick drink after activity. It provides calcium and a modest amount of protein, while any probiotic content depends on how it is made. Choose an unsweetened version if you want to keep added sugars down, or pair a small bottle with oats or nuts for a more filling snack.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.38g
MONOUNSATURATED
1.45g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 3.6:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.