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Alcoholic beverage; blackberry-flavored/infused whiskey, high alcohol, low micronutrients.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 ounce (small) of Blackberry whiskey (42 g) has 105 calories. That works out to 250 calories per 100 g. It contains 3.4 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 ounce (small) · 42 g
105
KCAL / 42G
Carbs
3.4g
· 1% DV
Protein
0g
· 0% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 100% · Protein 0% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 105 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 0.42 mg | 0% |
| Total carbohydrate | 3.4 g | 1% |
| Fiber | 0 g | 0% |
| Protein | 0 g | 0% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 ounce (small) | 42 g | 105 kcal |
| 1 ounce (mini) | 30 g | 75 kcal |
| 1 serving (medium) | 60 g | 150 kcal |
| 2 ounce (double) | 84 g | 210 kcal |
| 1 serving (large) | 90 g | 225 kcal |
| 100 g | 100 g | 250 kcal |
| 1 cup (half) | 120 g | 300 kcal |
| 1 cup (whole) | 240 g | 600 kcal |
Calculated from 250 calories per 100 g.
Blackberry whiskey is whiskey flavored with blackberry, either through infusion or added flavoring. Some versions are sweetened, while others have a more spirit-forward taste, so the exact flavor and sweetness vary by product.
Blackberry whiskey typically combines whiskey’s warm, oaky or spicy notes with a dark-berry flavor. Some bottles taste tart and spirit-forward; others are noticeably sweeter, especially when sweeteners or blackberry liqueur are part of the recipe.
Blackberry whiskey can be made with different styles of whiskey, while blackberry bourbon specifically starts with bourbon, an American whiskey made under particular production rules. Their berry flavor may be similar, but the base spirit gives them different underlying character.
Soda water, ginger ale, lemonade, and tonic are useful mixers for blackberry whiskey. Soda keeps the berry and whiskey flavors prominent, while ginger ale or lemonade makes a sweeter, more refreshing drink.
Blackberry whiskey works in a whiskey sour-style drink with lemon juice and ice, or in a highball topped with soda. Taste before adding syrup: many blackberry whiskey products already bring noticeable sweetness.
Yes, blackberry whiskey can be sipped neat or over ice. A small pour lets you notice how the blackberry flavor balances the whiskey; chilling it with ice softens the alcohol aroma and gradually dilutes the drink.
Yes, blackberry whiskey can replace regular whiskey in many cocktails, but its fruit flavor and possible sweetness will change the result. Reduce added syrup or other sweet ingredients, and avoid substituting it where a neutral whiskey flavor is essential.
To make blackberry-infused whiskey, place clean blackberries in whiskey in a sealed jar and let them infuse in a cool, dark spot, tasting periodically. Strain out the fruit once the flavor is strong enough and bottle the infused spirit.
Not always. Some blackberry whiskey is made by steeping real fruit in whiskey, while other products use flavoring, and some combine flavoring with sweeteners. The name alone does not establish which method a particular bottle uses.
Usually, commercially bottled blackberry whiskey does not need refrigeration after opening; keep it tightly closed, away from heat and direct sunlight. Homemade infusions with fruit pieces should be strained and handled more cautiously because they can change in flavor sooner.
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Copper
0mg · 0% DV
Manganese
0.01mg · 0% DV
Iron
0.02mg · 0% DV
Magnesium
0.42mg · 0% DV
Potassium ⭐
3.36mg · 0% DV
Sodium
0.42mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 105 calories in 1 ounce (small) (42 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Blackberry whiskey is whiskey infused with blackberries or blended with blackberry flavouring; the method and sweetness vary by bottle. Its berry-like, slightly tart aroma softens the spirit’s warming, full-bodied taste. It can be sipped neat or over ice, but is also commonly mixed with soda, lemonade or other cocktail ingredients. In places where flavoured whiskey is less familiar, it works much like a fruit-forward spirit for an evening drink or a dessert pairing.
Its nutritional character comes mainly from the alcohol, with little contribution of micronutrients; blackberry flavour does not make it equivalent to eating the fruit. The listed energy is 250 calories per 100 g. For a lighter-tasting serve, use a modest pour with ice and soda, and check the label if you want to avoid a sweeter style.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.