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Sugary fruit-based alcoholic cocktail; low-to-moderate vitamin C, moderate energy density.
In season: Summer · Autumn
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Blackberry cocktail (240 g) has 221 calories. That works out to 92 calories per 100 g. It contains 27.4 g of carbs, 0.5 g of protein, 0.2 g of fat and 0.7 g of fiber. Its 0.4 mg of Manganese covers 19% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
221
KCAL / 240G
Carbs
27.4g
· 10% DV
Protein
0.5g
· 1% DV
Fat
0.2g
· 0% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 97% · Protein 2% · Fat 1%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 221 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 9.6 mg | 0% |
| Total carbohydrate | 27.4 g | 10% |
| Fiber | 0.7 g | 3% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 221 kcal |
| 1 ounce (mini) | 30 g | 28 kcal |
| 100 g | 100 g | 92 kcal |
| 1 serving (small) | 150 g | 138 kcal |
| 1 cup (small) | 180 g | 166 kcal |
| 1 serving (large) | 250 g | 230 kcal |
| 1 cup (large) | 300 g | 276 kcal |
| 1 piece (jumbo) | 350 g | 322 kcal |
Calculated from 92 calories per 100 g.
A blackberry cocktail usually combines blackberries with a spirit, citrus juice, and sometimes a sweetener or sparkling mixer. Gin and vodka are common choices, but ingredients vary by recipe; fresh berries can be muddled or blended.
To make a blackberry cocktail, muddle blackberries with citrus juice, add a spirit and ice, then shake or stir. Strain into a glass and top with soda if desired; adjust the sweetness with a little syrup.
Gin, vodka, and rum all work well in a blackberry cocktail. Gin adds herbal notes, vodka lets the berry flavor stand out, and rum gives the drink a rounder, often sweeter taste.
Yes, a blackberry cocktail can be made as a mocktail. Muddle the berries with lemon or lime juice, then add soda water or ginger beer and ice for a refreshing drink without spirits.
Yes, frozen blackberries work in a blackberry cocktail. They chill the drink and release juice as they thaw, though fresh berries tend to give a brighter, firmer fruit garnish.
Straining the seeds from a blackberry cocktail is optional. Use a fine-mesh strainer after muddling if you want a smoother texture; leaving them in gives the drink a little more body.
Yes, you can mix the blackberry, citrus, and spirit base ahead and refrigerate it. Add ice and any sparkling mixer just before serving so the cocktail stays cold without becoming diluted or flat.
A blackberry cocktail pairs well with salty snacks, cheese, and grilled or roasted foods. Its fruity tartness balances savory flavors; with dessert, it is best alongside something not overly sweet.
A blackberry cocktail can contain a substantial amount of sugar, especially when made with sweetened mixers or syrup. Choose soda water and use less syrup to keep the drink less sweet; the fruit itself also contributes sugars.
No, an alcoholic blackberry cocktail should be avoided during pregnancy. No amount of alcohol is known to be safe during pregnancy; choose an alcohol-free blackberry drink instead.
Vitamins
Vitamin C
8.4mg · 9% DV
Vitamin K
9.6µg · 8% DV
Vitamin E
0.48mg · 3% DV
B6
0.05mg · 3% DV
Minerals
Manganese
0.43mg · 19% DV
Copper
0.1mg · 11% DV
Potassium ⭐
139mg · 4% DV
Magnesium
14mg · 3% DV
Sodium
9.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 221 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A blackberry cocktail combines blackberries—fresh, muddled or juiced—with an alcoholic spirit; recipes may also add citrus, syrup or soda. There is no single standard recipe, and the choice of spirit and sweetness varies between bars and home kitchens.
It is usually served chilled, with a fruity, sweet-tart flavour that can range from bright and berry-forward to quite sweet. In bars and at social meals, it works as a small aperitif or an occasional mixed drink; outside its place of origin, ingredients are often adapted to what is available locally. Despite the fruit, it can provide notable sugar and energy. For a lighter-tasting version, use less syrup and top it with soda, while measuring the alcohol rather than free-pouring.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.