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Rich in iron and folate, high in antioxidants, low calorie
In season: Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Beetroot Juice (240 g) has 103 calories. That works out to 43 calories per 100 g. It contains 24 g of carbs, 2.4 g of protein, 0.2 g of fat and 1 g of fiber. Its 168 µg of Folate covers 42% of the Daily Value. Its glycemic index is 61 (medium), so it raises blood sugar at a moderate pace.
Beetroot juice is made by pressing fresh beetroot into a deep red drink with a naturally earthy sweetness. It is enjoyed on its own or blended with fruit and other vegetables in juice bars and home kitchens around the world. Unlike fermented beet drinks, it has a fresh, smooth character rather than a tangy, fizzy one.
Its flavour is distinctive and slightly sweet, with a dense feel when served undiluted. Beetroot juice provides folate and iron, along with antioxidant plant compounds, but has little fibre because most of the pulp is removed. If the earthy taste feels strong, dilute it with water or blend it with apple or citrus for a brighter, lighter drink.
Selected: 100 g
43
KCAL / 100G
Carbs
10g
· 4% DV
Protein
1g
· 2% DV
Fat
0.1g
· 0% DV
Fiber
0.4g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 89% · Protein 9% · Fat 2%
Vitamins
Folate
70µg · 18% DV
Vitamin C
5mg · 6% DV
B6
0.06mg · 4% DV
B5
0.15mg · 3% DV
Minerals
Potassium ⭐
325mg · 10% DV
Iron
1mg · 6% DV
Magnesium
20mg · 5% DV
Phosphorus
30mg · 4% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 43 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.04g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Yes, beetroot juice may lower blood pressure temporarily because its dietary nitrates can help widen blood vessels. If you take blood-pressure medication, ask your clinician before making it a regular part of your routine.
Yes, beetroot juice is a popular pre-workout drink because its nitrates may support blood flow and exercise performance. Try it during an ordinary training session first, rather than for the first time before an important event.
Yes, beetroot juice can make urine—and sometimes stool—look pink or red. The change is usually harmless and temporary, caused by beetroot pigments; persistent discoloration without recent beet intake needs a different explanation.
Wash and trim fresh beetroots, cut them into pieces, and run them through a juicer. Without a juicer, blend them with a little water and strain through a fine sieve; add lemon or apple if you like.
There is no universal daily amount of beetroot juice that suits everyone. Start with a small serving, since concentrated juice can upset the stomach, and avoid treating it as a replacement for whole vegetables.
No, beetroot juice is not nutritionally better in every way. Juicing removes most of the beet’s fiber, while eating whole beets provides that fiber and takes longer to consume.
There is no single best time to drink beetroot juice for everyone. People using it around exercise often drink it beforehand, while others can have it with a meal or whenever it suits them.
Beetroot juice can cause red or pink urine, and larger servings may lead to stomach upset or diarrhea. Its natural pigments can also stain clothes and cutting boards, so rinse spills promptly.
Fresh beetroot juice is best consumed soon after making it. If you need to keep it, refrigerate it promptly in a clean, sealed container and use it within a day for the freshest taste.
People with recurrent calcium oxalate kidney stones may need to limit beetroot juice because beets contain oxalate. The right amount depends on the type of stones and your diet, so ask your clinician or dietitian.
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Nutrition data compiled from USDA FoodData Central and scientific sources.