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Sweet fruit-based drink
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (small) of Banana mango apple fruit drink (250 g) has 120 calories. That works out to 48 calories per 100 g. It contains 29.5 g of carbs, 0.5 g of protein, 0.3 g of fat and 0.8 g of fiber. Its 20 mg of Vitamin C covers 22% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 bottle (small) · 250 g
120
KCAL / 250G
Carbs
29.5g
· 11% DV
Protein
0.5g
· 1% DV
Fat
0.3g
· 0% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 96% · Protein 2% · Fat 2%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 120 kcal | |
| Total fat | 0.3 g | 0% |
| Saturated fat | 0.05 g | 0% |
| Trans fat | 0 g | |
| Sodium | 10 mg | 0% |
| Total carbohydrate | 29.5 g | 11% |
| Fiber | 0.8 g | 3% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (small) | 250 g | 120 kcal |
| 100 g | 100 g | 48 kcal |
| 1 bottle (extra small) | 200 g | 96 kcal |
| 1 cup (medium) | 240 g | 115 kcal |
| 1 bottle (medium) | 330 g | 158 kcal |
| 1 can (medium) | 330 g | 158 kcal |
| 1 bottle (large) | 500 g | 240 kcal |
| 1 pack (large) | 1000 g | 480 kcal |
Calculated from 48 calories per 100 g.
Banana mango apple fruit drink can be a convenient sweet drink, but it is not nutritionally interchangeable with whole fruit. How much added sugar it contains varies by product, so it makes more sense as an occasional drink than as your main way to eat fruit.
It may contain fruit juice, purée, concentrate, or a combination, but the name alone does not tell you how much. Look at the ingredient list for banana, mango, and apple and check whether they appear as juice or purée rather than assuming the drink is made entirely from whole fruit.
Banana mango apple fruit drink is usually designed to be sipped like a juice drink, while a smoothie is generally thicker and made with blended fruit. Recipes vary, so a drink containing fruit purée can still be thinner and more juice-like than a smoothie.
It can contribute fruit juice or purée, but it does not provide the same eating experience as a whole serving of banana, mango, or apple. Whole fruit takes longer to eat and retains its structure, so use the drink as a beverage rather than your only fruit.
Some versions of banana mango apple fruit drink have added sugar, while others rely on fruit for sweetness. The three fruits in the name do not guarantee a no-added-sugar recipe; check the ingredient list for sugar, syrup, or other sweeteners.
Yes, banana mango apple fruit drink can raise blood sugar because it contains carbohydrates from fruit and may also contain added sweeteners. The amount and your response vary; if you manage diabetes, account for the drink in your meal plan and ask your clinician for individualized advice.
Yes, shake banana mango apple fruit drink if it has been sitting and looks separated. Fruit components can settle during storage, and shaking redistributes them. If it smells unusual, the package is swollen, or the texture looks unexpectedly changed, do not drink it.
Keep banana mango apple fruit drink refrigerated after opening and use it within the time stated on its package. There is no single safe shelf life for every recipe and container, so follow the product’s storage directions and avoid leaving it out for an extended period.
Yes, you can freeze banana mango apple fruit drink, though it may separate or change texture after thawing. Leave room for expansion in the container, thaw it in the refrigerator, and shake it well before drinking; do not refreeze it after thawing.
No, banana mango apple fruit drink alone is not a filling breakfast. It is a sweet beverage with little fibre and protein, so pair it with a more substantial food—such as oats, eggs, or yogurt—rather than relying on the drink to keep you satisfied.
Vitamins
Vitamin C
20mg · 22% DV
B6
0.1mg · 6% DV
Biotin
1.5µg · 5% DV
B3
0.75mg · 5% DV
Minerals
Copper
0.1mg · 11% DV
Potassium ⭐
238mg · 7% DV
Manganese
0.15mg · 7% DV
Magnesium
15mg · 4% DV
Sodium
10mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 120 calories in 1 bottle (small) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Banana mango apple fruit drink is a ready-to-drink, fruit-based beverage bringing together the familiar flavours of banana, mango and apple. It is a convenient alternative to eating whole fruit, with a smooth, pourable texture and a sweet, fruity taste. Serve it chilled at breakfast, pack a small bottle for a snack, or have a glass alongside a light meal. It works well wherever a refreshing, portable drink is useful.
Its energy comes mainly from carbohydrates, while protein and fibre are low; it contains 11.8 g of carbohydrates per 100 g. For a more sustaining snack, pair it with plain yoghurt or a handful of nuts, rather than relying on the drink alone.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.05g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 1.7:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.