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Creamy Irish whiskey liqueur
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (small) of Baileys Irish Cream (50 g) has 164 calories. That works out to 327 calories per 100 g. It contains 12.5 g of carbs, 1.5 g of protein, 6.5 g of fat and 0 g of fiber. Its 0.1 mg of B2 covers 8% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 serving (small) · 50 g
164
KCAL / 50G
Carbs
12.5g
· 5% DV
Protein
1.5g
· 3% DV
Fat
6.5g
· 8% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 44% · Protein 5% · Fat 51%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 164 kcal | |
| Total fat | 6.5 g | 8% |
| Saturated fat | 4 g | 20% |
| Trans fat | 0.2 g | |
| Sodium | 18 mg | 1% |
| Total carbohydrate | 12.5 g | 5% |
| Fiber | 0 g | 0% |
| Protein | 1.5 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (small) | 50 g | 164 kcal |
| 1 teaspoon (mini) | 5 g | 16 kcal |
| 1 tablespoon (small) | 15 g | 49 kcal |
| 1 ounce (small) | 30 g | 98 kcal |
| 1 serving (medium) | 50 g | 164 kcal |
| 2 ounce (double) | 60 g | 196 kcal |
| 1 serving (large) | 90 g | 294 kcal |
| 100 g | 100 g | 327 kcal |
| 1 cup (extra large) | 240 g | 785 kcal |
Calculated from 327 calories per 100 g.
Baileys Irish Cream is made with Irish whiskey, cream, spirits, and sweeteners, with cocoa and vanilla notes. Its creamy texture and dessert-like flavor come from the combination; it is an alcoholic liqueur, not simply flavored cream.
Baileys Irish Cream is commonly served neat, over ice, or stirred into coffee. Pouring it over ice is a simple way to serve it after dinner, while coffee makes a warmer, less dessert-like drink.
The original Baileys Irish Cream contains 17% alcohol by volume. Its sweetness and creamy texture can make the alcohol taste less prominent, so treat it as an alcoholic drink rather than a cream-based soft drink.
No, an unopened bottle of Baileys Irish Cream does not need refrigeration. Store it away from direct sunlight in a cool place, and chill it before serving if you prefer it cold.
Baileys Irish Cream has a stated shelf life of two years from bottling, whether opened or unopened, when stored as directed. Check the date and storage guidance on your bottle, and discard it if its smell or appearance changes.
Yes, Baileys Irish Cream can be added to coffee, and it is a popular way to serve it. Stir it into the cup shortly before drinking; avoid boiling it with the coffee, which can affect its creamy texture.
Freezing Baileys Irish Cream is not recommended. The cream-based mixture may change texture as it freezes, so chill the bottle in the refrigerator or pour the drink over ice instead.
Yes, Baileys Irish Cream can curdle when mixed with acidic ingredients such as citrus juice, or added to very hot drinks. Add it shortly before serving and avoid sour mixers to keep the drink smooth.
Yes, Baileys Irish Cream can flavor desserts such as frosting, cheesecake, and chocolate truffles. Add it in moderation, since its sweetness and creaminess affect the recipe; heating it for a long time can change its texture.
No, Baileys Irish Cream is not suitable during pregnancy because it contains alcohol. Its creamy taste does not make it alcohol-free; choosing a non-alcoholic drink is the safer option.
Vitamins
B2
0.1mg · 8% DV
B12
0.15µg · 6% DV
Vitamin A
30µg · 3% DV
B5
0.15mg · 3% DV
Minerals
Phosphorus
40mg · 6% DV
Calcium
50mg · 5% DV
Iodine
7.5µg · 5% DV
Potassium ⭐
65mg · 2% DV
Sodium
18mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 164 calories in 1 serving (small) (50 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Baileys Irish Cream is an Irish cream liqueur made with Irish whiskey and cream, with a sweet, rounded flavour often associated with cocoa and vanilla. Its smooth, velvety texture makes it feel closer to a dessert drink than a dry spirit.
It is commonly served chilled or over ice, after a meal, and is also mixed into coffee or used in desserts in Ireland and around the world. It is relatively rich in both energy and carbohydrates: 100 g provides 327 calories and 25 g of carbohydrates. For a lighter serve, pour a small measure, or add a little to coffee rather than making it the main drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4g
MONOUNSATURATED
1.75g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.