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Olive oil vegetable filling, fiber-rich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
92
KCAL / 100G
Carbs
8.7g
· 36%
Protein
1.8g
· 7%
Fat
6.1g
· 57%
Fiber
3.4g
Vitamins
Vitamin K
24µg · 20% DV
Vitamin E
1.9mg · 13% DV
Folate
34µg · 9% DV
Vitamin C
7.2mg · 8% DV
Minerals
Sodium
210mg · 9% DV
Potassium ⭐
240mg · 7% DV
Iron
1mg · 6% DV
Magnesium
19mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
4.1g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 7.8:1
Above the ideal 4:1 (7.8:1).
It provides 92 calories per 100g. It fits vegan, vegetarian, Mediterranean, flexitarian, and gluten-free diets, and it is minimally processed.
Its glycemic index is 20, which is considered low. It also contains 3.4g of fiber per 100g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.