EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play
A pile of thick, short potato fries with gently rounded ends, golden-brown textured surfaces, and pale yellow edges, served loosely on a plate.
⚡High Potassium

Apple-cut French fries Calories

Thick-cut, deep-fried potato fries; crispy outside, soft inside

In season: Spring · Summer · Autumn · Winter

CALORIES

312kcal

GI

75high

POTASSIUM

465mg

FIBER

3.8g

Quick answer

1 serving (medium) of Apple-cut French fries (120 g) has 374 calories. That works out to 312 calories per 100 g. It contains 49.8 g of carbs, 4.1 g of protein, 18 g of fat and 4.6 g of fiber. Its 0.3 mg of B6 covers 20% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.

What is Apple-cut French fries?

Apple-cut French fries are made by cutting potatoes into short, thick pieces with softly rounded ends, then frying them. They have a crisp, textured outside and a tender, pale centre, much like chunky fries served in casual restaurants. They’re commonly served alongside burgers, grilled meats or sandwiches, with ketchup or another dipping sauce, and can also make a filling snack.

As a potato-based fried side, they are starchy and relatively energy-dense; a 100 g portion provides 312 calories. Pair them with a fresh salad or vegetables for a more balanced plate. If you’d like a lighter version at home, bake the pieces or cook them in an air fryer with less oil.

Apple-cut French fries Nutrition Facts

Selected: 100 g

312

KCAL / 100G

Carbs

41.5g

· 15% DV

Protein

3.4g

· 7% DV

Fat

15g

· 19% DV

Fiber

3.8g

· 14% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 53% · Protein 4% · Fat 43%

Apple-cut French fries Vitamins & Minerals

Vitamins

B6

0.28mg · 16% DV

B3

1.6mg · 10% DV

Vitamin C

8mg · 9% DV

B1

0.09mg · 8% DV

Minerals

Potassium ⭐

465mg · 14% DV

Sodium

210mg · 9% DV

Phosphorus

54mg · 8% DV

Iron

1mg · 6% DV

How Nutritious Is Apple-cut French fries?

Nutrient density

Medium

35/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

33/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Apple-cut French fries Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

31
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Apple-cut French fries

To burn the 312 calories in 100 g:

🚶

77min

Walking (5 km/h)

🏃

32min

Running (8 km/h)

🚴

42min

Cycling

🏊

36min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Apple-cut French fries Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Apple-cut French fries Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Apple-cut French fries Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Apple-cut French fries Fat Profile

SATURATED

2.8g

MONOUNSATURATED

6g

POLYUNSATURATED

2.8g

⚖️

Omega 6:3 ratio 86.7:1

Above the ideal 4:1 (86.7:1).

Compare Apple-cut French fries

🍟vs🍅
Apple-cut French fries vs Tomato294 kcal more per 100 g
→
🍟vs🥗
Apple-cut French fries vs Mixed Green Salad294 kcal more per 100 g
→
🍟vs🫑
Apple-cut French fries vs Red Pepper281 kcal more per 100 g
→
🍟vs🥄
Apple-cut French fries vs Boiled Beetroot268 kcal more per 100 g
→

Foods Similar to Apple-cut French fries

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Frequently Asked Questions About Apple-cut French fries

What are apple-cut French fries?

Apple-cut French fries are potato fries cut into thick, short pieces with rounded ends. They are usually deep-fried, giving them a crisp exterior and a soft, fluffy middle.

Are apple-cut French fries made from apples?

No, apple-cut French fries are made from potatoes, not apples. “Apple-cut” describes the shape of the cut, which resembles a short slice or wedge of apple.

How are apple-cut French fries different from steak fries?

Apple-cut French fries are typically short pieces with rounded ends, while steak fries are usually longer, broad wedges. Both are thicker than shoestring fries, so their centers tend to stay soft.

How do you make apple-cut French fries crispy at home?

To make apple-cut French fries crispy, cut the potatoes evenly, rinse off surface starch, and dry them thoroughly before frying. Fry in small batches so the oil stays hot and the pieces do not steam.

Which potatoes are best for apple-cut French fries?

Starchy, floury potatoes work well for apple-cut French fries because they develop a fluffy center and crisp exterior. Waxy potatoes hold their shape, but can produce a firmer, less fluffy texture.

Can you cook apple-cut French fries in an air fryer?

Yes, apple-cut French fries can be cooked in an air fryer. Toss them with a little oil, arrange them in a single layer, and shake or turn them during cooking so they brown evenly.

Can you bake apple-cut French fries in the oven?

Yes, bake apple-cut French fries by lightly coating the pieces with oil and spreading them out on a tray. Leave space between them and turn them during baking so their surfaces brown rather than steam.

Do you need to soak potatoes before making apple-cut French fries?

No, soaking is not essential, but rinsing or briefly soaking cut potatoes can remove excess surface starch. Dry the pieces completely before frying; wet potatoes can splatter and are less likely to crisp well.

Can you leave the skin on apple-cut French fries?

Yes, apple-cut French fries can be made with the skin on. Scrub the potatoes thoroughly under running water before cutting, since dirt can remain on the rough surface.

How should you store and reheat leftover apple-cut French fries?

Cool leftover apple-cut French fries, refrigerate them in a covered container, and reheat them in an oven or air fryer to bring back some crispness. A microwave reheats them quickly but usually leaves them soft.

Have another question about Apple-cut French fries?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.