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A glossy, translucent pale-gold almond syrup sits in a small clear glass jug, thick enough to cling lightly to the sides.

Almond syrup Calories

High-sugar almond-flavored syrup

CALORIES · 100 G

300kcal

GI

65medium

POTASSIUM · 100 G

10mg

FIBER · 100 G

0g

Quick answer

1 tablespoon (medium) of Almond syrup (20 g) has 60 calories. That works out to 300 calories per 100 g. It contains 15 g of carbs, 0 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.

Almond syrup Nutrition Facts

Selected: 1 tablespoon (medium) · 20 g

60

KCAL / 20G

Carbs

15g

· 5% DV

Protein

0g

· 0% DV

Fat

0g

· 0% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 100% · Protein 0% · Fat 0%

Almond syrup nutrition facts table · 1 tablespoon (medium) (20 g)

NutrientAmount% DV
Calories60 kcal
Total fat0 g0%
Saturated fat0 g0%
Trans fat0 g
Sodium4 mg0%
Total carbohydrate15 g5%
Fiber0 g0%
Protein0 g0%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Almond syrup?

ServingAmountCalories
1 tablespoon (medium)20 g60 kcal
1 teaspoon (medium)7 g21 kcal
1 serving (small)30 g90 kcal
1 ounce (medium)30 g90 kcal
2 tablespoon (double)40 g120 kcal
1 serving (large)60 g180 kcal
100 g100 g300 kcal
1 cup (medium)320 g960 kcal

Calculated from 300 calories per 100 g.

Frequently Asked Questions About Almond syrup

What is almond syrup used for?

Almond syrup is used to add sweetness and almond flavor to drinks. Stir a small amount into coffee, milk, tea, or a mixed drink; it is a concentrated sweetener, not a ready-to-drink almond beverage.

Can you put almond syrup in coffee?

Yes, almond syrup works in both hot and iced coffee. It adds a sweet, nutty flavor, so taste the coffee before adding sugar or another sweetener. Stir well to distribute the syrup evenly.

Is almond syrup the same as orgeat?

No, almond syrup and orgeat are not always the same. Orgeat is a particular cocktail syrup traditionally flavored with almonds and often orange flower water, while almond syrup can have a simpler or different flavor profile.

How do you make almond syrup at home?

You can make almond syrup at home by simmering almonds with water, straining the liquid, and dissolving sugar into it. Let the syrup cool before bottling it in a clean container, then keep homemade syrup refrigerated.

Can you use almond syrup in lemonade?

Yes, almond syrup can sweeten lemonade and add a gentle nutty note. Mix it into the lemon juice before adding cold water, then adjust the amount to taste so the drink stays pleasantly tart rather than overly sweet.

Can almond syrup be used in baking?

Yes, almond syrup can add almond flavor to cakes, pancakes, or other baked treats. Because it contributes liquid as well as sweetness, use it as a drizzle or topping rather than swapping it one-for-one for dry sugar.

Does almond syrup taste like amaretto?

Almond syrup can taste almond-like, but it is not the same as amaretto. Amaretto is a liqueur with a distinct flavor and alcohol content, whereas almond syrup is a sweet drink flavoring and does not provide the same alcoholic taste.

How should you store almond syrup after opening?

Store opened almond syrup tightly closed and follow the storage directions on its bottle. Keep homemade almond syrup refrigerated, and use a clean spoon or pour directly from the bottle to avoid introducing food or drink residue.

Can you use almond syrup instead of almond milk?

No, almond syrup cannot replace almond milk as a drink or cooking liquid. It is concentrated and sweet, so using it in the same quantity would make a recipe far too sweet and would not provide the liquid texture of milk.

Is almond syrup bad for blood sugar?

Almond syrup can raise blood sugar because it is a sugary syrup. If you have diabetes, keep the portion small and account for it in your eating plan; a diabetes care professional can advise you on your individual needs.

Almond syrup Vitamins & Minerals

Vitamins

B1

0mg · 0% DV

B2

0mg · 0% DV

B6

0mg · 0% DV

B5

0mg · 0% DV

Minerals

Copper

0mg · 0% DV

Manganese

0.01mg · 0% DV

Sodium

4mg · 0% DV

Phosphorus

0.8mg · 0% DV

Potassium ⭐

2mg · 0% DV

Almond syrup Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Almond syrup

To burn the 60 calories in 1 tablespoon (medium) (20 g):

🚶

15min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

8min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Almond syrup?

Almond syrup is a sweet, almond-flavoured syrup used to add aroma and sweetness to drinks and desserts. Recipes vary, but it is generally poured in small amounts and mixed into something rather than served on its own.

It works in cold drinks, coffee and milk, and can also be drizzled over desserts. Its flavour is distinctly sweet and nutty, with a smooth, pourable texture. Almond syrup is mainly a source of carbohydrate: it contains 75 g per 100 g. Start with a small splash, then adjust to taste; adding it to unsweetened coffee or diluting it well in water gives you more control over the sweetness.

How Nutritious Is Almond syrup?

Nutrient density

Low

8/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

10/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Almond syrup Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Almond syrup Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Almond syrup Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Almond syrup Fat Profile

SATURATED

0g

MONOUNSATURATED

0g

POLYUNSATURATED

0g

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20 kcal

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1 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.