🥛☕️
Almond milk misto Calories
Plant-based milk coffee, low-calorie, lactose-free
CALORIES
GI
POTASSIUM
FIBER
Almond milk misto Nutrition Facts
Selected: 100 g
22
KCAL / 100G
Carbs
2.7g
· 50%
Protein
0.5g
· 9%
Fat
1g
· 41%
Fiber
0.3g
Almond milk misto Vitamins & Minerals
Vitamins
B12
0.2µg · 8% DV
Vitamin D
0.7µg · 3% DV
Vitamin E
0.5mg · 3% DV
B2
0.02mg · 2% DV
Minerals
Calcium
120mg · 12% DV
Phosphorus
18mg · 3% DV
Magnesium
7mg · 2% DV
Sodium
35mg · 2% DV
Almond milk misto Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Almond milk misto Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Almond milk misto Contain Allergens?
No known major allergens
Which Diets Is Almond milk misto Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Almond milk misto Fat Profile
SATURATED
0.1g
MONOUNSATURATED
0.6g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 22:1
Above the ideal 4:1 (22:1).
Foods Similar to Almond milk misto
Almond milk misto — Frequently Asked Questions
How many calories are in an almond milk misto?
Almond milk misto contains 22 calories per 100 g. It provides 2.7 g of carbohydrates, 0.5 g of protein, and 1 g of fat per 100 g.
Is an almond milk misto suitable for a vegan and gluten-free diet?
Yes, almond milk misto is compatible with vegan and gluten-free diets. It also fits vegetarian, Mediterranean, flexitarian, pescatarian, and omnivore eating patterns.
Have another question about Almond milk misto?
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Scan calories with your camera
Instant AI nutrition analysis
Nutrition data compiled from USDA FoodData Central and scientific sources.