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Hot coffee-based beverage containing caffeine and alcohol
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Alcoholic coffee (180 g) has 158 calories. That works out to 88 calories per 100 g. It contains 18.9 g of carbs, 0.5 g of protein, 3.2 g of fat and 0.2 g of fiber. Its 0.1 mg of B2 covers 11% of the Daily Value. Its glycemic index is 38 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 180 g
158
KCAL / 180G
Carbs
18.9g
· 7% DV
Protein
0.5g
· 1% DV
Fat
3.2g
· 4% DV
Fiber
0.2g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 71% · Protein 2% · Fat 27%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 158 kcal | |
| Total fat | 3.2 g | 4% |
| Saturated fat | 1.98 g | 10% |
| Trans fat | 0.05 g | |
| Sodium | 32 mg | 1% |
| Total carbohydrate | 18.9 g | 7% |
| Fiber | 0.2 g | 1% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 180 g | 158 kcal |
| 1 ounce (extra small) | 30 g | 26 kcal |
| 1 serving (mini) | 90 g | 79 kcal |
| 100 g | 100 g | 88 kcal |
| 1 cup (small) | 120 g | 106 kcal |
| 1 cup (large) | 240 g | 211 kcal |
| 1 serving (extra large) | 300 g | 264 kcal |
Calculated from 88 calories per 100 g.
Alcoholic coffee is a coffee drink combined with a spirit or liqueur, served hot or cold. There is no single standard recipe: Irish whiskey, rum, brandy and coffee liqueur are among the common choices.
Make alcoholic coffee by adding a chosen spirit or liqueur to prepared coffee. A simple version combines hot coffee with whiskey or coffee liqueur, with sugar and cream if desired; the recipe determines how strong and sweet the drink tastes.
Whiskey, rum, brandy and coffee liqueur are popular in alcoholic coffee. Whiskey gives the drink a warming, robust flavor, while coffee liqueur adds sweetness and more coffee flavor; the best match depends on the style you want.
No, Irish coffee is one specific type of alcoholic coffee. Its traditional combination is hot coffee, Irish whiskey, sugar and a layer of cream; alcoholic coffee is the broader category and can use other spirits and recipes.
No, coffee does not lower blood alcohol or make you sober faster. Caffeine can make someone feel more alert without reducing impairment, so alcoholic coffee can mask how affected a person is.
Yes, caffeine in alcoholic coffee can make it harder to fall asleep, especially when you drink it late in the day. Alcohol may feel sedating at first, but it can disrupt sleep, so the combination is not a reliable nightcap.
There is no fixed alcohol content for alcoholic coffee. It depends on the spirit or liqueur, how much is poured, and the recipe; a coffee-shop version and a homemade cup can be quite different in strength.
Yes, alcoholic coffee can be served cold. Mix chilled coffee or cold brew with a spirit or coffee liqueur and serve over ice; if the recipe includes cream, keep it chilled until serving.
No, alcoholic coffee is not recommended during pregnancy because it contains alcohol, and its caffeine should also be considered. Mixing alcohol into coffee does not make it safe; choose a nonalcoholic coffee drink instead.
Chocolate desserts, biscotti and other small sweets pair well with alcoholic coffee, particularly creamy or coffee-liqueur versions. A simpler whiskey-based cup can also be served after a meal, but remember that it contains alcohol.
Vitamins
B2
0.14mg · 11% DV
B12
0.22µg · 9% DV
B5
0.22mg · 4% DV
Vitamin A
32.4µg · 4% DV
Minerals
Phosphorus
32mg · 5% DV
Copper
0.04mg · 4% DV
Calcium
40mg · 4% DV
Potassium ⭐
130mg · 4% DV
Sodium
32mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 158 calories in 1 cup (medium) (180 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Alcoholic coffee combines brewed coffee with a spirit or liqueur to make a warming drink. There is no single recipe: some versions add sugar and cream, while others keep the coffee and alcohol in the foreground. Irish coffee is one well-known example, but coffee-and-spirit combinations are enjoyed in many places, often as an after-dinner drink or a café and bar treat.
It tastes strongly of coffee, with sweetness, warmth and richness depending on the alcohol and any additions. Serve it hot in a small cup, plain or topped with cream, perhaps alongside dessert. It provides both caffeine and alcohol, while contributing little protein or fibre; sugar and cream can make it more substantial. For a lighter cup, reduce the sweetener and leave off the cream.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.98g
MONOUNSATURATED
0.81g
POLYUNSATURATED
0.16g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.