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High-protein, low-carb tuna salad made with water-packed tuna
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
18
KCAL / 100G
Carbs
2.4g
· 53%
Protein
1.2g
· 27%
Fat
0.4g
· 20%
Fiber
0.8g
Vitamins
B12
1.9µg · 79% DV
B3
5.8mg · 36% DV
Vitamin K
28µg · 23% DV
B6
0.22mg · 13% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
180mg · 26% DV
Sodium
280mg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.75g
MONOUNSATURATED
1.15g
POLYUNSATURATED
1.32g
Omega 6:3 ratio 4.8:1
Above the ideal 4:1 (4.8:1).
Water-packed tuna salad contains 18 calories per 100 g. It provides 1.2 g of protein, 2.4 g of carbohydrates, and 0.4 g of fat per 100 g.
Water-packed tuna salad has a glycemic index of 15, which is low. It contains fish, so it is not suitable for people with a fish allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.