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Rich sushi roll with fried shrimp tempura, sushi rice, and truffle flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
215
KCAL / 100G
Carbs
28.4g
· 53%
Protein
7.8g
· 14%
Fat
7.9g
· 33%
Fiber
1.3g
Vitamins
B12
0.38µg · 16% DV
B3
1.2mg · 8% DV
Biotin
2.1µg · 7% DV
Vitamin K
8.5µg · 7% DV
Minerals
Selenium
14µg · 25% DV
Sodium
410mg · 18% DV
Phosphorus
92mg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.4g
MONOUNSATURATED
2.3g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 23.8:1
Above the ideal 4:1 (23.8:1).
Truffle ebi tempura roll sushi contains 215 calories per 100 g. It provides 7.8 g of protein, 28.4 g of carbohydrates, and 7.9 g of fat per 100 g.
It contains gluten, eggs, shellfish, soy, and sesame. It is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.