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Crab Sushi Calories

Crab sushi, low in fat, good protein source, contains vitamin B12.

CALORIES

130kcal

GI

65medium

POTASSIUM

95mg

FIBER

0.7g

Crab Sushi Nutrition Facts

Selected: 100 g

130

KCAL / 100G

Carbs

23g

· 69%

Protein

7.5g

· 23%

Fat

1.2g

· 8%

Fiber

0.7g

Crab Sushi Vitamins & Minerals

Vitamins

B12

1.2µg · 50% DV

B3

1.1mg · 7% DV

B5

0.3mg · 6% DV

Biotin

1.5µg · 5% DV

Minerals

Selenium

12µg · 22% DV

Sodium

330mg · 14% DV

Iodine

18µg · 12% DV

Zinc

1mg · 9% DV

Crab Sushi Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Crab Sushi Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Crab Sushi Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy yes
Sesame free

Which Diets Is Crab Sushi Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Crab Sushi Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.2g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 0.5:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Crab Sushi

🐟

Air-fried salmon

208 kcal

🐟

Tuna, water-packed, drained

116 kcal

🐟

Canned tuna in water

96 kcal

🥗🐟

Salmon salad

120 kcal

🐟

Canned tuna (drained)

116 kcal

🐟

Light tuna

116 kcal

🐟

Tuna in oil, drained

198 kcal

🍢

Salmon Skewer

180 kcal

Crab Sushi — Frequently Asked Questions

How many calories are in crab sushi?

Crab sushi contains 130 calories per 100 g. The same amount provides 7.5 g of protein, 23 g of carbohydrates, and 1.2 g of fat.

Is crab sushi high on the glycemic index?

Crab sushi has a glycemic index of 65. This is generally considered in the medium-to-high range, and it contains 23 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.