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High-protein salmon dish with spinach, kashar cheese, and beneficial omega-3 fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
214
KCAL / 100G
Carbs
2.1g
· 4%
Protein
20.8g
· 39%
Fat
13.6g
· 57%
Fiber
0.6g
Vitamins
B12
3.6µg · 150% DV
Vitamin K
78µg · 65% DV
B3
8.1mg · 51% DV
Vitamin D
9.1µg · 45% DV
Minerals
Selenium
29µg · 53% DV
Phosphorus
248mg · 35% DV
Calcium
168mg · 17% DV
Iodine
24µg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.6g
MONOUNSATURATED
5.1g
POLYUNSATURATED
2.5g
Omega 6:3 ratio 0.3:1
Below the ideal 4:1 — a good omega balance.
Stuffed salmon with kashar cheese and spinach provides 214 calories per 100 g. It also contains 20.8 g of protein, 13.6 g of fat, and 2.1 g of carbohydrates per 100 g.
Yes. With just 2.1 g of carbohydrates per 100 g, it is compatible with a keto diet. It is also suitable for omnivore, pescatarian, Mediterranean, and gluten-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.