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Spicy salmon, sushi rice, nori, spicy sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
180
KCAL / 100G
Carbs
23g
· 51%
Protein
10g
· 22%
Fat
5.5g
· 27%
Fiber
1.2g
Vitamins
B12
1.1µg · 46% DV
B3
2.9mg · 18% DV
B6
0.28mg · 16% DV
Vitamin D
2.7µg · 14% DV
Minerals
Selenium
13µg · 24% DV
Phosphorus
110mg · 16% DV
Sodium
340mg · 15% DV
Iodine
10µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 0.3:1
Below the ideal 4:1 — a good omega balance.
Spicy salmon sushi contains 180 calories per 100 g. The same amount provides 10 g of protein, 23 g of carbohydrates, and 5.5 g of fat.
It is compatible with omnivore, pescatarian, Mediterranean, and flexitarian eating patterns. It is processed, has a glycemic index of 65, and contains fish and soy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.