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●Low GI

Shrimp noodle soup Calories

Protein-containing light soup

CALORIES

58kcal

48low

POTASSIUM

92mg

FIBER

0.4g

Shrimp noodle soup Nutrition Facts

Selected: 100 g

KCAL / 100G

Carbs

6.8g

· 48%

Protein

4.2g

· 30%

Fat

1.4g

· 22%

Fiber

0.4g

Shrimp noodle soup Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

0.8mg · 5% DV

0.05mg · 4% DV

Biotin

1.2µg · 4% DV

Minerals

Selenium

11µg · 20% DV

Sodium

320mg · 14% DV

Iodine

14µg · 9% DV

Phosphorus

58mg · 8% DV

Shrimp noodle soup Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Shrimp noodle soup Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Shrimp noodle soup Contain Allergens?

Contains these allergens:

Gluten yes

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Shrimp noodle soup Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Shrimp noodle soup Fat Profile

SATURATED

0.32g

MONOUNSATURATED

0.38g

POLYUNSATURATED

0.18g

⚖️

Omega 6:3 ratio 2.4:1

Below the ideal 4:1 — a good omega balance.

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Tuna, water-packed, drained

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Canned tuna in water

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Canned tuna (drained)

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Light tuna

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Tuna in oil, drained

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Shrimp noodle soup — Frequently Asked Questions

How many calories are in shrimp noodle soup?

Shrimp noodle soup contains 58 calories per 100 g. The same serving provides 4.2 g of protein, 6.8 g of carbohydrates, and 1.4 g of fat.

Is shrimp noodle soup suitable for a pescatarian diet?

Yes, shrimp noodle soup is compatible with pescatarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten and shellfish allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.