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Rich in protein, omega-3, vitamin B12, delicious seafood and pasta
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
140
KCAL / 100G
Carbs
17g
· 52%
Protein
8.5g
· 26%
Fat
3.2g
· 22%
Fiber
1.2g
Vitamins
B12
2.1µg · 88% DV
B5
0.6mg · 12% DV
B3
1.8mg · 11% DV
B2
0.13mg · 10% DV
Minerals
Selenium
13µg · 24% DV
Phosphorus
110mg · 16% DV
Iodine
22µg · 15% DV
Sodium
320mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1.1g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Seafood fettuccine contains 140 calories per 100 g. It also provides 8.5 g of protein, 17 g of carbohydrates, and 3.2 g of fat per 100 g.
Yes, seafood fettuccine is compatible with pescatarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten, shellfish, fish, and eggs, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.