🐟
High in protein, higher in fat due to cream sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
182
KCAL / 100G
Carbs
2.4g
· 5%
Protein
17.8g
· 39%
Fat
11.1g
· 56%
Fiber
0g
Vitamins
B12
2.4µg · 100% DV
B3
4.9mg · 31% DV
B6
0.34mg · 20% DV
Vitamin D
3.1µg · 16% DV
Minerals
Selenium
31µg · 56% DV
Phosphorus
205mg · 29% DV
Iodine
28µg · 19% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
4.3g
POLYUNSATURATED
1g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Sea bass with cream sauce contains 182 calories per 100 g. It provides 17.8 g of protein, 11.1 g of fat, and 2.4 g of carbohydrates per 100 g.
Yes, sea bass with cream sauce is compatible with a keto diet. It contains 2.4 g of carbohydrates per 100 g and has a glycemic index of 5, but it contains fish and dairy allergens.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.