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Rich in omega-3, high protein, creamy mushroom sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
3.2g
· 7%
Protein
14.5g
· 34%
Fat
11.2g
· 59%
Fiber
0.7g
Vitamins
B12
2.8µg · 117% DV
B3
5.2mg · 33% DV
Vitamin D
6.2µg · 31% DV
B6
0.45mg · 26% DV
Minerals
Selenium
23µg · 42% DV
Phosphorus
185mg · 26% DV
Sodium
220mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
4.1g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Salmon with mushroom cream sauce provides 170 calories per 100 g. It contains 14.5 g of protein, 3.2 g of carbohydrates, and 11.2 g of fat per 100 g.
Yes. Its glycemic index is 15, which is considered low. It contains fish and dairy, so it is not suitable for people with allergies to either.
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Nutrition data compiled from USDA FoodData Central and scientific sources.