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Detailed nutrition analysis with calories, glycemic index, vitamins and minerals.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
120
KCAL / 100G
Carbs
4.2g
· 14%
Protein
13.5g
· 46%
Fat
5.1g
· 40%
Fiber
1.3g
Vitamins
B12
2.1µg · 88% DV
Vitamin D
6µg · 30% DV
B6
0.35mg · 21% DV
B3
3.1mg · 19% DV
Minerals
Selenium
19µg · 35% DV
Phosphorus
145mg · 21% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Salmon skewers with vegetables contain 120 calories per 100 g. Each 100 g serving provides 13.5 g of protein, 4.2 g of carbohydrates, and 5.1 g of fat.
Yes, salmon skewers with vegetables are compatible with a keto diet. They contain 4.2 g of carbohydrates per 100 g and have a glycemic index of 25; however, they contain fish, an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.