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Lean beef meatball, grilled. High protein, low fat.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
145
KCAL / 100G
Carbs
2g
· 6%
Protein
22.5g
· 65%
Fat
4.5g
· 29%
Fiber
0g
Vitamins
B12
2.1µg · 88% DV
B3
4.5mg · 28% DV
B6
0.35mg · 21% DV
B2
0.22mg · 17% DV
Minerals
Zinc
4mg · 36% DV
Phosphorus
210mg · 30% DV
Selenium
13µg · 24% DV
Sodium
320mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.7g
MONOUNSATURATED
1.8g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 1.5:1
Below the ideal 4:1 — a good omega balance.
Grilled lean meatballs contain 145 calories per 100 g.
A 100 g serving provides 22.5 g of protein. This makes it a high-protein meat option.
Yes. They are compatible with a keto diet and contain just 2 g of carbohydrates per 100 g.
Yes, but the amount is low. Grilled lean meatballs provide 2 g of carbohydrates per 100 g.
Grilled lean meatballs have a glycemic index of 0. This reflects their very low carbohydrate content.
No. They contain 4.5 g of fat per 100 g, alongside 22.5 g of protein.
No. Grilled lean meatballs contain 0 g of fiber per 100 g, so pairing them with fiber-containing foods can help balance a meal.
According to the provided dietary compatibility information, grilled lean meatballs are suitable for a gluten-free diet.
Yes, grilled lean meatballs are compatible with Paleo eating. They also fit omnivore, Mediterranean, and flexitarian dietary patterns.
Yes. Grilled lean meatballs are classified as minimally processed, with a simple lean, oil-free pan-grilled preparation.
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Nutrition data compiled from USDA FoodData Central and scientific sources.