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Low GI
High Potassium
💪High Protein

Canned sardines Calories

Rich in omega-3, high protein, contains calcium and vitamin D

CALORIES

208kcal

GI

0low

POTASSIUM

397mg

FIBER

0g

Canned sardines Nutrition Facts

Selected: 100 g

208

KCAL / 100G

Carbs

0g

· 0%

Protein

24.6g

· 49%

Fat

11.5g

· 51%

Fiber

0g

Canned sardines Vitamins & Minerals

Vitamins

B12

8.9µg · 371% DV

B3

5.25mg · 33% DV

Vitamin D

4.8µg · 24% DV

B2

0.23mg · 18% DV

Minerals

Selenium

52µg · 95% DV

Phosphorus

490mg · 70% DV

Calcium

382mg · 38% DV

Iodine

35µg · 23% DV

Canned sardines Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Canned sardines Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Canned sardines Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Canned sardines Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Canned sardines Fat Profile

SATURATED

1.5g

MONOUNSATURATED

5.1g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 0.3:1

Below the ideal 4:1 — a good omega balance.

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Canned sardines — Frequently Asked Questions

Konserve sardalye kaç kalori ve ne kadar protein içerir?

100 gram konserve sardalye 208 kalori ve 24,6 gram protein içerir. Karbonhidrat içermez, bu da protein odaklı beslenenler için dikkat çekici olabilir.

Konserve sardalye keto diyeti ve glutensiz beslenme için uygun mu?

Verilen bilgilere göre konserve sardalye keto ve glutensiz beslenmeye uygundur. 100 gramında 0 gram karbonhidrat bulunur; ancak balık alerjeni içerir.

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Nutrition data compiled from USDA FoodData Central and scientific sources.