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High-protein, low-carb seafood salad
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
112
KCAL / 100G
Carbs
3.6g
· 13%
Protein
15.8g
· 57%
Fat
3.8g
· 30%
Fiber
0.7g
Vitamins
B12
2.6µg · 108% DV
B3
2.4mg · 15% DV
Biotin
4µg · 13% DV
Vitamin K
14µg · 12% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
185mg · 26% DV
Iodine
32µg · 21% DV
Sodium
340mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1.1g
POLYUNSATURATED
0.6g
Omega 6:3 ratio 0.6:1
Below the ideal 4:1 — a good omega balance.
Karışık deniz ürünü salatası 100 gramda 112 kalori içerir. Aynı porsiyonda 15,8 g protein, 3,6 g karbonhidrat ve 3,8 g yağ bulunur.
100 gramda 15,8 g protein ve 112 kalori içermesi nedeniyle protein odaklı beslenmeye uygun bir seçenek olabilir. Glisemik indeksi 15'tir; pesketaryen, Akdeniz ve glutensiz beslenmeye uygundur, ancak balık ve kabuklu deniz ürünleri alerjenlerini içerir.
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Nutrition data compiled from USDA FoodData Central and scientific sources.