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Convenient triangle sandwich, cheese filling, ready-to-eat
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Dardanel cheese triangle sandwich (110 g) has 314 calories. That works out to 285 calories per 100 g. It contains 40.7 g of carbs, 9.4 g of protein, 11 g of fat and 2.4 g of fiber. Its 198 mg of Calcium covers 20% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 110 g
314
KCAL / 110G
Carbs
40.7g
· 15% DV
Protein
9.4g
· 19% DV
Fat
11g
· 14% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 54% · Protein 13% · Fat 33%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 314 kcal | |
| Total fat | 11 g | 14% |
| Saturated fat | 4.95 g | 25% |
| Trans fat | 0.09 g | |
| Sodium | 627 mg | 27% |
| Total carbohydrate | 40.7 g | 15% |
| Fiber | 2.4 g | 9% |
| Protein | 9.4 g | 19% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 110 g | 314 kcal |
| 1 slice (half) | 55 g | 157 kcal |
| 1 piece (small) | 70 g | 200 kcal |
| 100 g | 100 g | 285 kcal |
| 1 slice (whole) | 110 g | 314 kcal |
| 1 piece (large) | 150 g | 428 kcal |
| 2 piece (double) | 220 g | 627 kcal |
| 1 pack (double) | 220 g | 627 kcal |
Calculated from 285 calories per 100 g.
A Dardanel cheese triangle sandwich consists of bread with a cheese filling and is sold ready to eat. For the complete ingredient list, including the type of cheese and any other ingredients, read the package.
Yes, a Dardanel cheese triangle sandwich is ready to eat and does not need cooking. Open the package and eat it as a quick snack or meal, or serve it with a drink or a side.
You can warm a Dardanel cheese triangle sandwich if you prefer, but it is designed to be eaten without heating. Remove all packaging first, and follow the package instructions before using a microwave or toaster.
Store an unopened Dardanel cheese triangle sandwich according to the storage directions printed on its package, and observe the use-by date. If the instructions call for refrigeration, keep it chilled rather than leaving it at room temperature.
Eat a Dardanel cheese triangle sandwich soon after opening. Follow any package directions for storing leftovers, and avoid leaving the opened sandwich at room temperature for an extended period.
A Dardanel cheese triangle sandwich can be a convenient snack, but it is not a substitute for a varied meal. Pairing it with fruit or vegetables adds variety, especially if you are using it as a quick lunch.
A Dardanel cheese triangle sandwich is pre-made and portioned, so it takes no preparation. With a homemade sandwich, you choose the bread, cheese, and extras, making it easier to tailor the ingredients and flavor.
Yes, a Dardanel cheese triangle sandwich can work in a packed lunch because it is ready to eat. Keep it under the storage conditions stated on the package, and use an insulated lunch bag if it needs to stay cold.
A Dardanel cheese triangle sandwich goes well with simple sides such as fruit, cut vegetables, or soup. Adding a side can make a quick snack feel more like a complete lunch without needing to alter the sandwich.
A Dardanel cheese triangle sandwich may be enough for a light lunch, but appetite and activity vary. If it does not satisfy you, add a side such as fruit, vegetables, or yogurt rather than relying on the sandwich alone.
Vitamins
B2
0.17mg · 13% DV
B12
0.28µg · 12% DV
B1
0.13mg · 11% DV
Vitamin A
88µg · 10% DV
Minerals
Sodium
627mg · 27% DV
Calcium
198mg · 20% DV
Phosphorus
121mg · 17% DV
Selenium
7.7µg · 14% DV
Potassium ⭐
121mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 314 calories in 1 piece (medium) (110 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Dardanel cheese triangle sandwich is a ready-to-eat packaged sandwich made with bread and a cheese filling, cut into a convenient triangular portion. It needs no preparation, making it easy to keep on hand for a quick bite.
The bread is soft and the filling brings a mild, savoury creaminess. It works as a grab-and-go lunch or snack, whether eaten on its own or alongside fruit or a simple salad. At 8.5 g of protein per 100 g, it offers some protein, while the bread provides much of its substance. Add fresh vegetables or a piece of fruit if you want a more rounded meal.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.95g
MONOUNSATURATED
3.08g
POLYUNSATURATED
1.54g
Omega 6:3 ratio 33:1
Above the ideal 4:1 (33:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.