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Omega-3 source, high protein, fried fish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
235
KCAL / 100G
Carbs
2g
· 3%
Protein
21.5g
· 37%
Fat
15.5g
· 60%
Fiber
0g
Vitamins
B12
7.2µg · 300% DV
B3
5.2mg · 33% DV
Vitamin D
6.5µg · 33% DV
B6
0.45mg · 26% DV
Minerals
Selenium
36µg · 65% DV
Phosphorus
220mg · 31% DV
Iodine
30µg · 20% DV
Potassium ⭐
340mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
6.1g
POLYUNSATURATED
2.2g
Omega 6:3 ratio 0.4:1
Below the ideal 4:1 — a good omega balance.
Fried bluefish contains 235 calories per 100 g. A 100 g serving also provides 21.5 g of protein, 15.5 g of fat, and 2 g of carbohydrates.
Yes. With 2 g of carbohydrates per 100 g and a glycemic index of 0, fried bluefish is compatible with keto and ketovore diets. It contains fish, which is an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.