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Oven-baked salmon with spinach, a healthy main dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
140
KCAL / 100G
Carbs
1.7g
· 5%
Protein
16.5g
· 48%
Fat
7.3g
· 47%
Fiber
0.9g
Vitamins
Vitamin K
180µg · 150% DV
B12
3.1µg · 129% DV
Vitamin D
7.5µg · 38% DV
B3
5.2mg · 33% DV
Minerals
Selenium
27µg · 49% DV
Phosphorus
220mg · 31% DV
Iodine
18µg · 12% DV
Potassium ⭐
410mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
2.7g
POLYUNSATURATED
1.8g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Baked salmon with spinach contains 140 calories per 100 g. It provides 16.5 g of protein, 7.3 g of fat, and 1.7 g of carbohydrates per 100 g.
Yes, it is compatible with a keto diet. It has just 1.7 g of carbohydrates per 100 g and a glycemic index of 0, but it contains fish and is not suitable for people with a fish allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.