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Low GI
High Potassium
💪High Protein

Baked anchovy with butter Calories

Rich in omega-3, high protein and calcium, baked with butter for extra flavor

CALORIES

210kcal

GI

0low

POTASSIUM

340mg

FIBER

0g

Baked anchovy with butter Nutrition Facts

Selected: 100 g

210

KCAL / 100G

Carbs

0.5g

· 1%

Protein

18.5g

· 34%

Fat

15.5g

· 65%

Fiber

0g

Baked anchovy with butter Vitamins & Minerals

Vitamins

B12

9.2µg · 383% DV

B3

4.2mg · 26% DV

B2

0.19mg · 15% DV

B6

0.25mg · 15% DV

Minerals

Selenium

36µg · 65% DV

Phosphorus

260mg · 37% DV

Iodine

35µg · 23% DV

Calcium

210mg · 21% DV

Baked anchovy with butter Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Baked anchovy with butter Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baked anchovy with butter Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Baked anchovy with butter Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Baked anchovy with butter Fat Profile

SATURATED

7.2g

MONOUNSATURATED

5.6g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 0.1:1

Below the ideal 4:1 — a good omega balance.

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Canned tuna in water

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Tuna in oil, drained

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Baked anchovy with butter — Frequently Asked Questions

How many calories are in baked anchovy with butter?

Baked anchovy with butter contains 210 calories per 100 g. It provides 18.5 g of protein, 15.5 g of fat, and 0.5 g of carbohydrates per 100 g.

Is baked anchovy with butter keto-friendly?

Yes. With just 0.5 g of carbohydrates per 100 g and a glycemic index of 0, it is compatible with keto and ketovore diets. It contains fish and dairy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.