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Deep-fried battered fish; high in protein, moderate-to-high in fat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
232
KCAL / 100G
Carbs
14.2g
· 25%
Protein
15.8g
· 28%
Fat
12.1g
· 47%
Fiber
0.8g
Vitamins
B12
1.6µg · 67% DV
B3
3.8mg · 24% DV
B6
0.22mg · 13% DV
Vitamin E
1.7mg · 11% DV
Minerals
Selenium
24µg · 44% DV
Phosphorus
190mg · 27% DV
Iodine
28µg · 19% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.3g
MONOUNSATURATED
4.5g
POLYUNSATURATED
2.9g
Omega 6:3 ratio 11.8:1
Above the ideal 4:1 (11.8:1).
100 gram kızartılmış pane balık 232 kalori ve 15.8 g protein içerir. Aynı porsiyonda 14.2 g karbonhidrat ve 12.1 g yağ bulunur.
Bu ürün gluten, balık ve yumurta içerir. Omnivor ve pesketaryen beslenmeye uygundur.
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Nutrition data compiled from USDA FoodData Central and scientific sources.