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Flavored coffee, low calorie, caramel taste
In season: Winter · Autumn · Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Tchibo caramel flavored coffee (240 g) has 5 calories. That works out to 2 calories per 100 g. It contains 0.7 g of carbs, 0.5 g of protein, 0 g of fat and 0 g of fiber. Its 0.7 mg of B3 covers 5% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 240 g
5
KCAL / 240G
Carbs
0.7g
· 0% DV
Protein
0.5g
· 1% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 58% · Protein 42% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 5 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Sodium | 2.4 mg | 0% |
| Total carbohydrate | 0.7 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 0.5 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 240 g | 5 kcal |
| 1 piece (mini) | 10 g | 0 kcal |
| 100 g | 100 g | 2 kcal |
| 1 serving (small) | 120 g | 2 kcal |
| 1 cup (extra small) | 120 g | 2 kcal |
| 1 cup (small) | 180 g | 4 kcal |
| 1 serving (medium) | 240 g | 5 kcal |
| 1 cup (large) | 350 g | 7 kcal |
| 1 serving (large) | 350 g | 7 kcal |
Calculated from 2 calories per 100 g.
Tchibo caramel flavored coffee is coffee with a caramel-style flavor added. The caramel taste does not necessarily mean the drink contains caramel pieces or added sugar; those depend on the product’s ingredients.
Yes, unless the package identifies it as decaffeinated, Tchibo caramel flavored coffee contains caffeine. The amount can vary with the coffee and how it is brewed, and caffeine may affect sleep if you drink it late.
A caramel flavor does not automatically mean sugar has been added. Tchibo caramel flavored coffee may taste caramel-like without being sweetened, so check the ingredients on your particular package for added sugar.
Brew Tchibo caramel flavored coffee using the method suited to the form you bought, such as ground or whole-bean coffee. Follow the package instructions, since grind and brewing method determine how to prepare it.
Yes, milk works well in Tchibo caramel flavored coffee and makes the cup creamier while softening the coffee’s bitterness. You can add it to taste; extra sugar or caramel syrup is optional.
Not necessarily. “Caramel flavored” describes the taste, but it does not confirm that the coffee contains real caramel. The ingredient list on the specific Tchibo package is the reliable way to tell.
Yes. Brew Tchibo caramel flavored coffee, let it cool, and pour it over ice. Brewing it a little stronger can help keep the flavor from becoming too diluted as the ice melts.
Keep Tchibo caramel flavored coffee in a tightly closed container in a cool, dry place after opening. This helps protect its aroma from moisture, air, and strong odors.
Only if the product’s form and grind are suitable for your espresso machine. Whole beans may need grinding first, while some ground coffees are not fine enough for espresso; follow the package and machine guidance.
Yes, brewed Tchibo caramel flavored coffee can add a caramel-like coffee note to desserts such as cakes or tiramisu. Use it in place of some other liquid in a recipe, rather than adding dry grounds unless the recipe calls for them.
Vitamins
B3
0.72mg · 5% DV
B2
0.05mg · 4% DV
B5
0.12mg · 2% DV
B1
0.02mg · 2% DV
Minerals
Potassium ⭐
120mg · 4% DV
Manganese
0.07mg · 3% DV
Copper
0.02mg · 2% DV
Magnesium
7.2mg · 2% DV
Sodium
2.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 5 calories in 1 cup (medium) (240 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Tchibo caramel flavored coffee is coffee with a caramel note, intended to bring a sweet, dessert-like aroma to the cup. The flavour does not necessarily mean the drink is sweetened, so you can add sugar or syrup to taste rather than assuming it is already sweet.
Enjoy it freshly brewed on its own to notice the aroma, or soften it with milk; it also works well alongside breakfast or an afternoon biscuit. In places where flavoured coffees are often served as café-style drinks, a splash of milk makes an easy, mellow cup, while black coffee keeps the caramel note more distinct. Prepared without additions, it is very low in calories; milk, cream or sweetener will change that, so keep it plain for a lighter drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
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Nutrition data compiled from USDA FoodData Central and scientific sources.