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Processed baby biscuit for infants
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 piece (small) of Hipp baby biscuit (12 g) has 52 calories. That works out to 430 calories per 100 g. It contains 8.9 g of carbs, 1 g of protein, 1.2 g of fat and 0.3 g of fiber. Its 0.4 mg of B5 covers 7% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 2 piece (small) · 12 g
52
KCAL / 12G
Carbs
8.9g
· 3% DV
Protein
1g
· 2% DV
Fat
1.2g
· 2% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 71% · Protein 8% · Fat 21%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 52 kcal | |
| Total fat | 1.2 g | 2% |
| Saturated fat | 0.38 g | 2% |
| Trans fat | 0.01 g | |
| Sodium | 26 mg | 1% |
| Total carbohydrate | 8.9 g | 3% |
| Fiber | 0.3 g | 1% |
| Protein | 1 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 piece (small) | 12 g | 52 kcal |
| 1 piece (mini) | 6 g | 26 kcal |
| 1 serving (small) | 20 g | 86 kcal |
| 4 piece (medium) | 24 g | 103 kcal |
| 1 serving (medium) | 30 g | 129 kcal |
| 6 piece (large) | 36 g | 155 kcal |
| 8 piece (extra large) | 48 g | 206 kcal |
| 100 g | 100 g | 430 kcal |
Calculated from 430 calories per 100 g.
Yes, babies can eat Hipp baby biscuit when they are developmentally ready for solids and the pack’s age guidance applies. Offer it while your baby is seated upright and closely supervised, rather than as a replacement for a milk feed or meal.
You can crumble Hipp baby biscuit into a familiar puree or soften it with the milk or other food your baby already eats. Make sure the texture is easy for your baby to manage, and serve the prepared portion promptly.
Hipp baby biscuit is an ultra-processed snack, so it is better offered occasionally rather than as an everyday staple. It can contain added sugar and should not displace more varied complementary foods such as vegetables, fruit, and suitable family foods.
Yes, a hard piece or a lump that does not soften can pose a choking risk. Crumble or soften Hipp baby biscuit unless your baby can safely manage its texture, and always stay close while your baby eats.
Hipp baby biscuit is made mainly from cereal flour, and its recipe may also include milk ingredients and sweeteners. Ingredients can vary by country and product version, so read the ingredient list on your own packet before serving it.
No, do not put Hipp baby biscuit in a baby’s bottle. Thickening a bottle can interfere with safe feeding and may increase choking risk; offer any softened biscuit by spoon only if it suits your baby’s stage.
There is no need to give Hipp baby biscuit daily; treat it as an occasional snack, not a meal. Follow the package’s serving guidance and let your baby’s hunger and fullness cues—not pressure to finish—guide how much you offer.
Some Hipp baby biscuit versions contain sugar or other sweetening ingredients, but recipes differ across markets. Check the ingredients on your packet, and remember that babies do not need sweet biscuits as a regular part of their diet.
Keep Hipp baby biscuit in a cool, dry place and close the packet tightly after each use. Discard biscuits that have become damp or changed in smell or appearance, and follow any storage directions printed on the pack.
No, Hipp baby biscuit does not treat teething discomfort. A hard biscuit can break into pieces and create a choking hazard; use an age-appropriate teether instead, and supervise your baby closely.
Vitamins
B5
0.36mg · 7% DV
B2
0.08mg · 6% DV
B1
0.07mg · 6% DV
Vitamin C
5.4mg · 6% DV
Minerals
Phosphorus
29mg · 4% DV
Iron
0.72mg · 4% DV
Calcium
38mg · 4% DV
Zinc
0.42mg · 4% DV
Sodium
26mg · 1% DV
Potassium ⭐
22mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 52 calories in 2 piece (small) (12 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Hipp baby biscuit is a packaged biscuit made for babies by HiPP, the German baby-food brand. It can be offered on its own when suitable for a child’s age and eating skills, or crumbled into milk or yoghurt as part of a snack. Check the pack for age guidance and supervise young children while they eat.
It has a mild sweetness and a dry, crumbly texture. In Germany and elsewhere, families commonly serve baby biscuits as a snack or soften them in a bowl with milk; they may also be crumbled over yoghurt. The biscuit is energy-dense and mainly provides carbohydrates, with relatively little fibre. Pairing a small portion with plain yoghurt or mashed fruit makes for a more varied snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.38g
MONOUNSATURATED
0.49g
POLYUNSATURATED
0.23g
Omega 6:3 ratio 22:1
Above the ideal 4:1 (22:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.