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Whole grain, red fruits, snack bar
CALORIES
GI
POTASSIUM
FIBER
100g
410
KCAL / 100G
Carbs
68g
· 67%
Protein
7.2g
· 7%
Fat
11.5g
· 26%
Fiber
6.5g
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
3.5g
POLYUNSATURATED
4.9g
Omega 6:3 ratio 16.2:1
Above the ideal 4:1 (16.2:1).
Vitamins
B1
0.19mg · 16% DV
B2
0.21mg · 16% DV
B3
2.1mg · 13% DV
Vitamin E
1.9mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
120mg · 17% DV
Selenium
6.5µg · 12% DV
Iron
2mg · 11% DV
Nutrition data compiled from USDA FoodData Central and scientific sources.