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Crispy breaded chicken fillet, protein source, fried
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
245
KCAL / 100G
Carbs
16g
· 27%
Protein
16.5g
· 28%
Fat
12g
· 45%
Fiber
1.2g
Vitamins
B3
6.5mg · 41% DV
B6
0.45mg · 26% DV
B5
0.9mg · 18% DV
B2
0.13mg · 10% DV
Minerals
Sodium
650mg · 28% DV
Phosphorus
170mg · 24% DV
Selenium
12µg · 22% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.6g
MONOUNSATURATED
4.2g
POLYUNSATURATED
3g
Omega 6:3 ratio 20:1
Above the ideal 4:1 (20:1).
Erpilic crispy chicken fillet provides 245 calories per 100 g. It contains 16.5 g of protein, 16 g of carbohydrates, and 12 g of fat per 100 g.
Its glycemic index is 55, which is in the medium range. It contains 16 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.