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Olive-oil rice-stuffed vine leaves; high in sodium.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Tamek Olive Oil Stuffed Vine Leaves (150 g) has 201 calories. That works out to 134 calories per 100 g. It contains 27.6 g of carbs, 3.5 g of protein, 8.9 g of fat and 3.9 g of fiber. Its 0.7 mg of Manganese covers 30% of the Daily Value. Its glycemic index is 52 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 150 g
201
KCAL / 150G
Carbs
27.6g
· 10% DV
Protein
3.5g
· 7% DV
Fat
8.9g
· 11% DV
Fiber
3.9g
· 14% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 54% · Protein 7% · Fat 39%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 201 kcal | |
| Total fat | 8.9 g | 11% |
| Saturated fat | 1.27 g | 6% |
| Trans fat | 0 g | |
| Sodium | 930 mg | 40% |
| Total carbohydrate | 27.6 g | 10% |
| Fiber | 3.9 g | 14% |
| Protein | 3.5 g | 7% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 150 g | 201 kcal |
| 3 piece (small) | 75 g | 101 kcal |
| 100 g | 100 g | 134 kcal |
| 5 piece (medium) | 125 g | 168 kcal |
| 1 cup (chopped) | 180 g | 241 kcal |
| 8 piece (large) | 200 g | 268 kcal |
| 1 can (whole) | 300 g | 402 kcal |
Calculated from 134 calories per 100 g.
Tamek olive oil stuffed vine leaves are grape leaves wrapped around a rice filling with olive oil. Seasonings and any additional ingredients are product-specific, so consult the package ingredient list if you need to check for a particular item.
Yes, Tamek olive oil stuffed vine leaves are ready to serve and do not need cooking. Drain or plate the amount you want, and serve them chilled or at room temperature; heating is optional.
Serve Tamek olive oil stuffed vine leaves as a cold appetizer or part of a mezze spread. Lemon wedges make a fresh accompaniment, and they pair well with salads, dips, and other small plates.
No, heating Tamek olive oil stuffed vine leaves is not necessary. If you prefer them warm, heat them gently and briefly; prolonged heating can soften the leaves and make the rice filling fall apart.
Tamek olive oil stuffed vine leaves are a packaged version of the vine-leaf rolls commonly called dolmades in Greek cuisine. The name and seasoning vary by region, but both refer to leaves wrapped around a filling, often rice.
Refrigerate opened Tamek olive oil stuffed vine leaves in a clean, covered container, or close the original package securely if its instructions allow. Follow the package’s storage directions and avoid leaving the opened product at room temperature for long.
Yes, you can freeze Tamek olive oil stuffed vine leaves, though thawing may make the leaves and rice filling softer. Freeze only what you can use later in an airtight container, thaw in the refrigerator, and do not refreeze.
Yes, Tamek olive oil stuffed vine leaves are high in sodium, so people limiting salt should keep their portion modest. If you have a prescribed sodium limit for high blood pressure or kidney disease, ask your clinician or dietitian about a suitable portion.
No, rinsing Tamek olive oil stuffed vine leaves is not needed; they are ready to serve. You can drain excess packing liquid if you prefer, but rinsing may wash away seasoning and will not reliably remove the product’s sodium.
Tamek olive oil stuffed vine leaves offer a ready-made option, while homemade rolls let you choose the leaf, seasoning, and amount of oil. Their flavor and texture can differ with the recipe, grape leaves, and how tightly the rolls are wrapped.
Vitamins
Vitamin K
21µg · 18% DV
Vitamin E
1.65mg · 11% DV
B1
0.12mg · 10% DV
B6
0.15mg · 9% DV
Minerals
Sodium
930mg · 40% DV
Manganese
0.69mg · 30% DV
Copper
0.21mg · 23% DV
Selenium
7.2µg · 13% DV
Potassium ⭐
228mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 201 calories in 1 serving (medium) (150 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Tamek Olive Oil Stuffed Vine Leaves brings a familiar Turkish zeytinyağlı dish in a convenient packaged form: tender vine leaves wrapped around a rice-based filling and prepared with olive oil. In Turkish cooking, dishes in this style are commonly served cold or at room temperature rather than as a hot main course.
The leaves have a gentle tang and soft bite, balanced by the mild, filling rice. Serve them as part of a meze spread, alongside a salad, or as a light lunch; they also fit easily into Mediterranean-style meals. They are mainly a source of carbohydrates, with some fibre, and are high in sodium. Pair with fresh vegetables or unsalted yoghurt, and keep other salty dishes modest if you are serving several mezes.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.27g
MONOUNSATURATED
5.63g
POLYUNSATURATED
1.23g
Omega 6:3 ratio 13.5:1
Above the ideal 4:1 (13.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.