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Tahini Whole Wheat and Buckwheat Cupcake vs Egg

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Egg has fewer calories; Egg has more protein; Tahini Whole Wheat and Buckwheat Cupcake has more fiber; Egg has a lower glycemic index.

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Tahini Whole Wheat and Buckwheat Cupcake

100 g

🥚

Egg

100 g

365kcal

Calories

143kcal
8.1g

Protein

13✓g
43.5g

Carbs

1.1g
5.6✓g

Fiber

0g
18.7g

Fat

9.5g
52

Glycemic Index

0✓
16

Glycemic Load

0✓
214✓mg

Potassium

126mg

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Tahini Whole Wheat and Buckwheat Cupcake vs Egg — Calories & Nutrition Compared | EatBetter