EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Balloon fried dough vs Egg

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Egg has fewer calories; Egg has more protein; Balloon fried dough has more fiber; Egg has a lower glycemic index.

🫓

Balloon fried dough

100 g

🥚

Egg

100 g

334kcal

Calories

143kcal
7.4g

Protein

13✓g
49.8g

Carbs

1.1g
2.1✓g

Fiber

0g
11.8g

Fat

9.5g
72

Glycemic Index

0✓
36

Glycemic Load

0✓
115mg

Potassium

126✓mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
Balloon fried dough vs Egg — Calories & Nutrition Compared | EatBetter