EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

7-Grain Bread vs Egg

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Egg has fewer calories; Egg has more protein; 7-Grain Bread has more fiber; Egg has a lower glycemic index.

🍞

7-Grain Bread

100 g

🥚

Egg

100 g

250kcal

Calories

143kcal
8.5g

Protein

13✓g
44g

Carbs

1.1g
6✓g

Fiber

0g
3.5g

Fat

9.5g
55

Glycemic Index

0✓
12

Glycemic Load

0✓
120mg

Potassium

126✓mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
7-Grain Bread vs Egg — Calories & Nutrition Compared | EatBetter